Comparing Nutrients in 100 calories Reduced Calorie Italian Salad DressingVS Stewed Canned Tomatoes
Weight per 100 calories
Reduced Calorie Italian Salad Dressing
50g
Stewed Canned Tomatoes
385g
Reduced Calorie Italian Salad Dressing has 7.7 times more energy per 100g than Stewed Canned Tomatoes. It has above average energy density when compared to other foods. Stewed Canned Ripe Red Tomatoes having very low energy density.
Discover which food has more nutrients per 100 calories - Reduced Calorie Italian Salad Dressing or Stewed Canned Tomatoes?
Reduced Calorie Italian Salad Dressing VS Stewed Canned Tomatoes Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Reduced Calorie Italian Salad Dressing or Stewed Canned Tomatoes?
Lets compare vitamin content per 100 calories of Reduced Calorie Italian Salad Dressing vs Stewed Canned Tomatoes:
100 kcal of Stewed Canned Ripe Red Tomatoes contain more Vitamin A, 35.4 times more Vitamin B1, 26.9 times more Vitamin B2, 274.6 times more Vitamin B3, more Vitamin B5, 4.4 times more Vitamin B6, 12.8 times more Vitamin B9, 151.9 times more Vitamin C, 10.8 times more Vitamin E and 1.5 times more Vitamin K than Reduced Calorie Italian Salad Dressing.
100 calories of Reduced Calorie Italian Salad Dressing have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C and Vitamin E
Both Reduced Calorie Italian Salad Dressing as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Reduced Calorie Italian Salad Dressing vs Stewed Canned Tomatoes:
100 kcal of Stewed Canned Ripe Red Tomatoes contain 43.6 times more Calcium, 172.3 times more Copper, 78.7 times more Iron, 46.2 times more Magnesium, 22.7 times more Manganese, 22 times more Phosphorus, 48.3 times more Potassium, 2.9 times more Selenium, 1.6 times more Sodium, 32.7 times more Zinc and 10.1 times more Water than Reduced Calorie Italian Salad Dressing.
100 calories of Reduced Calorie Italian Salad Dressing lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Reduced Calorie Italian Salad Dressing have 13.7 times more Fat, 14.4 times more Saturated Fat, 58.9 times more Omega 3 and 17.9 times more Omega 6 than Stewed Canned Tomatoes.
While 100 kcal of Stewed Canned Ripe Red Tomatoes contain 7.1 times more Carbohydrate, 14 times more Sugars, 38.5 times more Fiber and 23.3 times more Protein than Reduced Calorie Italian Salad Dressing.
Both Reduced Calorie Italian Salad Dressing and Stewed Canned Tomatoes offer comparable quantities of Energy per 100 calories.
100 calories of Reduced Calorie Italian Salad Dressing provide inadequate amounts of Fiber and Protein
100 calories of Stewed Canned Tomatoes provide inadequate amounts of Omega 3 and Omega 6