Nutrient Comparison: Boiled California Red Kidney Beans VS Archway Home Style Cookies, Frosty Lemon per 14 oz
Compare the macro and micronutrient content in 14 oz of Boiled California Red Kidney Beans versus 14 oz of Archway Home Style Cookies, Frosty Lemon to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Boiled California Red Kidney Beans vs Archway Home Style Cookies, Frosty Lemon:
- 14 ounces of Boiled California Red Kidney Beans have 1.3 times more Vitamin B9 than Archway Home Style Cookies, Frosty Lemon.
- While 14 oz of Archway Home Style Cookies, Frosty Lemon contain 1.9 times more Vitamin B1, 3.2 times more Vitamin B2 and 3.6 times more Vitamin B3 than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans as well as Archway Home Style Cookies, Frosty Lemon have insufficient amounts of Vitamin A and Vitamin C in 14 ounces.
Comparing minerals per 14 ounces for Boiled California Red Kidney Beans vs Archway Home Style Cookies, Frosty Lemon:
- 14 ounces of Boiled California Red Kidney Beans have 1.6 times more Calcium, 1.8 times more Iron and 4.6 times more Potassium than Archway Home Style Cookies, Frosty Lemon.
- While 14 oz of Archway Home Style Cookies, Frosty Lemon contain 112.3 times more Sodium than Boiled California Red Kidney Beans.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Boiled California Red Kidney Beans have 13.3 times more Fiber and 2.1 times more Protein than Archway Home Style Cookies, Frosty Lemon.
- While 14 oz of Archway Home Style Cookies, Frosty Lemon contain 3.5 times more Energy, 190.1 times more Fat, 416.4 times more Saturated Fat and 2.9 times more Carbohydrate than Boiled California Red Kidney Beans.
- 14 ounces of Archway Home Style Cookies, Frosty Lemon provide inadequate amounts of Fiber