Comparing Nutrients in 14 ounces Boiled Red Kidney Beans VS Cereals ready-to-eat, FAMILIA

Macros Ratio

	Protein	Fat	Carbs
Boiled Red Kidney Beans	27%	3%	70%
Cereals ready-to-eat, FAMILIA	10%	15%	75%

Macro Nutrients

	Boiled Red Kidney Beans	Cereals ready-to-eat, FAMILIA	Recommended Dietary Allowance
Energy	17.4% 504kcal	53% 1540kcal	2900kcal per day for Men 19-50 years
Fat	2.05% 2g	25.8% 25g	97g per day for Men 19-50 years
Saturated Fat	0.89% 0.29g	8.8% 2.82g	32g per day for Men 19-50 years
Omega 3	41.7% 0.67g	23% 0.37g	1.6g per day for Men 19-50 years
Omega 6	2.5% 0.42g	36% 6.14g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	69.6% 90g	225% 293g	130g per day for Men 19-50 years
Sugars	1.75% 1.27g	127% 92g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	77.3% 29.4g	88.8% 33.7g	38g per day for Men 19-50 years
Protein	61.4% 34.4g	67.3% 37.7g	56g per day for Men 19-50 years

Vitamins

	Boiled Red Kidney Beans	Cereals ready-to-eat, FAMILIA	Recommended Dietary Allowance
Vitamin A	0% 0μg	0.44% 3.97μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	53% 0.64mg	106% 1.27mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	17.7% 0.23mg	168% 2.2mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	14.3% 2.3mg	44.7% 7.14mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	17.5% 0.87mg	NA	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	36.6% 0.48mg	30.5% 0.4mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	129% 516μg	16% 63.5μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	48% 1.15μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	5.3% 4.76mg	2.65% 2.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.79% 0.12mg	30.7% 4.6mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	27.8% 33.3μg	12.6% 15μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Red Kidney Beans	Cereals ready-to-eat, FAMILIA	Recommended Dietary Allowance
Calcium	11% 111mg	68.7% 687mg	1000mg per day for Men 19-50 years
Copper	107% 0.96mg	179% 1.6mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	146% 11.7mg	138% 11mg	8mg per day for Men 19-50 years
Magnesium	42.5% 179mg	300% 1258mg	420mg per day for Men 19-50 years
Manganese	82.3% 1.9mg	NA	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	80.5% 564mg	191% 1338mg	700mg per day for Men 19-50 years
Potassium	47% 1599mg	57.7% 1961mg	3400mg per day for Men 19-50 years
Selenium	8.66% 4.76μg	125% 68.7μg	55μg per day for Men 19-50 years
Sodium	0.53% 7.94mg	2.1% 31.8mg	1500mg per day for Men 19-50 years
Zinc	38.6% 4.25mg	69.3% 7.62mg	11mg per day for Men 19-50 years
Water	7.2% 266g	0.2% 7.54g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Red Kidney Beans VS Cereals ready-to-eat, FAMILIA per 14 oz

Compare the macro and micronutrient content in 14 oz of Boiled Red Kidney Beans versus 14 oz of Cereals ready-to-eat, FAMILIA to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Boiled Red Kidney Beans vs Cereals ready-to-eat, FAMILIA:

• 14 ounces of Boiled Red Kidney Beans have 8.1 times more Vitamin B9 and 2.2 times more Vitamin K than Cereals ready-to-eat, FAMILIA.
• While 14 oz of Cereals ready-to-eat, FAMILIA contain 2 times more Vitamin B1, 9.5 times more Vitamin B2, 3.1 times more Vitamin B3, more Vitamin B12 and 38.7 times more Vitamin E than Boiled Red Kidney Beans.
• Both Boiled Red Kidney Beans and Cereals ready-to-eat, FAMILIA provide similar amounts of Vitamin B6 per 14 ounces.
• 14 ounces of Boiled Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin E
• Both Boiled Red Kidney Beans as well as Cereals ready-to-eat, FAMILIA have insufficient amounts of Vitamin A, Vitamin C and Vitamin D in 14 ounces.

Comparing minerals per 14 ounces for Boiled Red Kidney Beans vs Cereals ready-to-eat, FAMILIA:

• 14 oz of Cereals ready-to-eat, FAMILIA contain 6.2 times more Calcium, 1.7 times more Copper, 7 times more Magnesium, 2.4 times more Phosphorus, 14.4 times more Selenium and 1.8 times more Zinc than Boiled Red Kidney Beans.
• Both Boiled Red Kidney Beans and Cereals ready-to-eat, FAMILIA contain similar levels of Iron and Potassium per 14 ounces.

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of Boiled Red Kidney Beans have 1.8 times more Omega 3 than Cereals ready-to-eat, FAMILIA.
• While 14 oz of Cereals ready-to-eat, FAMILIA contain 3.1 times more Energy, 12.6 times more Fat, 9.9 times more Saturated Fat, 14.5 times more Omega 6, 3.2 times more Carbohydrate and 72.5 times more Sugars than Boiled Red Kidney Beans.
• Both Boiled Red Kidney Beans and Cereals ready-to-eat, FAMILIA offer comparable quantities of Fiber and Protein per 14 ounces.
• 14 ounces of Boiled Red Kidney Beans provide inadequate amounts of Omega 6