Comparing Nutrients in 14 ounces Toasted Multi-grain Bread VS Brussels Sprouts

Macros Ratio

	Protein	Fat	Carbs
Toasted Multi-grain Bread	20%	14%	66%
Brussels Sprouts	26%	5%	69%

Macro Nutrients

	Toasted Multi-grain Bread	Brussels Sprouts	Recommended Dietary Allowance
Energy	39.4% 1143kcal	5.9% 171kcal	2900kcal per day for Men 19-50 years
Fat	19% 18.3g	1.23% 1.2g	97g per day for Men 19-50 years
Saturated Fat	11.8% 3.76g	0.77% 0.25g	32g per day for Men 19-50 years
Omega 3	55.3% 0.89g	24.6% 0.39g	1.6g per day for Men 19-50 years
Omega 6	42.3% 7.2g	1.05% 0.18g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	144% 187g	27.3% 35.5g	130g per day for Men 19-50 years
Sugars	38% 27.5g	12% 8.73g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	14.6% 10.6g	5.1% 3.7g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 7.3g	% 3.2g	g per day for Men 19-50 years
Sucrose	% 0g	% 1.83g	g per day for Men 19-50 years
Fiber	84.6% 32g	39.7% 15g	38g per day for Men 19-50 years
Protein	103% 57.6g	24% 13.4g	56g per day for Men 19-50 years

Vitamins

	Toasted Multi-grain Bread	Brussels Sprouts	Recommended Dietary Allowance
Vitamin A	0% 0μg	16.8% 151μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	80.4% 0.96mg	46% 0.55mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	43.4% 0.56mg	27.5% 0.36mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	109% 17.4mg	18.5% 2.96mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	29% 1.45mg	24.5% 1.23mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	87.3% 1.14mg	67% 0.87mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	69.5% 278μg	60.5% 242μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0.44% 0.4mg	375% 337mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	10.6% 1.6mg	23.3% 3.5mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	4.96% 5.95μg	585% 703μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Toasted Multi-grain Bread	Brussels Sprouts	Recommended Dietary Allowance
Calcium	44% 441mg	16.7% 167mg	1000mg per day for Men 19-50 years
Copper	135% 1.2mg	31% 0.28mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	135% 10.8mg	69.5% 5.56mg	8mg per day for Men 19-50 years
Magnesium	80.3% 337mg	21.7% 91mg	420mg per day for Men 19-50 years
Manganese	380% 8.74mg	58% 1.34mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	140% 980mg	39% 274mg	700mg per day for Men 19-50 years
Potassium	29% 992mg	45.4% 1544mg	3400mg per day for Men 19-50 years
Selenium	258% 142μg	11.5% 6.35μg	55μg per day for Men 19-50 years
Sodium	110% 1643mg	6.6% 99mg	1500mg per day for Men 19-50 years
Zinc	66.8% 7.34mg	15% 1.67mg	11mg per day for Men 19-50 years
Water	3.37% 125g	9.23% 341g	3700g per day for Men 19-50 years

Nutrient Comparison: Toasted Multi-grain Bread VS Brussels Sprouts per 14 oz

Compare the macro and micronutrient content in 14 oz of Toasted Multi-grain Bread versus 14 oz of Brussels Sprouts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Toasted Multi-grain Bread vs Brussels Sprouts:

• 14 ounces of Toasted Multi-grain Bread have 1.7 times more Vitamin B1, 1.6 times more Vitamin B2, 5.9 times more Vitamin B3 and 1.3 times more Vitamin B6 than Brussels Sprouts.
• While 14 oz of Raw Brussels Sprouts contain more Vitamin A, 850 times more Vitamin C, 2.2 times more Vitamin E and 118 times more Vitamin K than Toasted Multi-grain Bread with Whole-grain.
• Both Toasted Multi-grain Bread and Brussels Sprouts provide similar amounts of Vitamin B5 and Vitamin B9 per 14 ounces.
• 14 ounces of Toasted Multi-grain Bread have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
• Both Toasted Multi-grain Bread with Whole-grain as well as Raw Brussels Sprouts have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.

Comparing minerals per 14 ounces for Toasted Multi-grain Bread vs Brussels Sprouts:

• 14 ounces of Toasted Multi-grain Bread have 2.6 times more Calcium, 4.4 times more Copper, 1.9 times more Iron, 3.7 times more Magnesium, 6.5 times more Manganese, 3.6 times more Phosphorus, 22.4 times more Selenium, 16.6 times more Sodium and 4.4 times more Zinc than Brussels Sprouts.
• While 14 oz of Raw Brussels Sprouts contain 1.6 times more Potassium and 2.7 times more Water than Toasted Multi-grain Bread with Whole-grain.

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of Toasted Multi-grain Bread have 6.7 times more Energy, 15.3 times more Fat, 15.3 times more Saturated Fat, 2.3 times more Omega 3, 40.3 times more Omega 6, 5.3 times more Carbohydrate, 3.2 times more Sugars, 2.9 times more Fructose, 2.1 times more Fiber and 4.3 times more Protein than Brussels Sprouts.
• 14 ounces of Brussels Sprouts provide inadequate amounts of Energy and Omega 6