Comparing Nutrients in 14 ounces Cake, yellow, enriched, dry mix VS Stewed Canned Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Cake, yellow, enriched, dry mix	4%	8%	88%
Stewed Canned Tomatoes	12%	6%	82%

Macro Nutrients

	Cake, yellow, enriched, dry mix	Stewed Canned Tomatoes	Recommended Dietary Allowance
Energy	51% 1484kcal	3.56% 103kcal	2900kcal per day for Men 19-50 years
Fat	14.3% 14g	0.78% 0.75g	97g per day for Men 19-50 years
Saturated Fat	20% 6.43g	0.32% 0.1g	32g per day for Men 19-50 years
Omega 3	3.22% 0.052g	0.74% 0.012g	1.6g per day for Men 19-50 years
Omega 6	5.1% 0.87g	1.73% 0.29g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	250% 325g	19% 24.6g	130g per day for Men 19-50 years
Sugars	237% 172g	19.3% 14g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	10.3% 7.46g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 6.47g	g per day for Men 19-50 years
Sucrose	NA	% 0.079g	g per day for Men 19-50 years
Fiber	12.5% 4.76g	10.4% 3.97g	38g per day for Men 19-50 years
Protein	26.2% 14.7g	6.45% 3.6g	56g per day for Men 19-50 years

Vitamins

	Cake, yellow, enriched, dry mix	Stewed Canned Tomatoes	Recommended Dietary Allowance
Vitamin A	0% 0μg	3.97% 35.7μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	76.4% 0.92mg	15.2% 0.18mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	70.5% 0.92mg	10.7% 0.14mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	57.4% 9.2mg	17.7% 2.83mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	29% 1.44mg	9.05% 0.45mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	23.5% 0.31mg	5.2% 0.067mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	67.5% 270μg	4.96% 20μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	16.5% 0.4μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	35% 31.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	24.3% 3.65mg	22% 3.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	9.6% 11.5μg	7.94% 9.53μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cake, yellow, enriched, dry mix	Stewed Canned Tomatoes	Recommended Dietary Allowance
Calcium	83.7% 837mg	13.5% 135mg	1000mg per day for Men 19-50 years
Copper	31.8% 0.29mg	49.4% 0.44mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	103% 8.26mg	66% 5.28mg	8mg per day for Men 19-50 years
Magnesium	9.45% 39.7mg	11.3% 47.6mg	420mg per day for Men 19-50 years
Manganese	33% 0.76mg	10% 0.23mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	176% 1230mg	11.3% 79.4mg	700mg per day for Men 19-50 years
Potassium	5.5% 187mg	24% 822mg	3400mg per day for Men 19-50 years
Selenium	21.6% 12μg	4.33% 2.4μg	55μg per day for Men 19-50 years
Sodium	193% 2889mg	58.5% 877mg	1500mg per day for Men 19-50 years
Zinc	9.74% 1.07mg	6.13% 0.67mg	11mg per day for Men 19-50 years
Water	0.77% 28.5g	9.8% 363g	3700g per day for Men 19-50 years

Nutrient Comparison: Cake, yellow, enriched, dry mix VS Stewed Canned Tomatoes per 14 oz

Compare the macro and micronutrient content in 14 oz of Cake, yellow, enriched, dry mix versus 14 oz of Stewed Canned Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Cake, yellow, enriched, dry mix vs Stewed Canned Tomatoes:

• 14 ounces of Cake, yellow, enriched, dry mix have 5 times more Vitamin B1, 6.6 times more Vitamin B2, 3.2 times more Vitamin B3, 3.2 times more Vitamin B5, 4.5 times more Vitamin B6, 13.6 times more Vitamin B9, more Vitamin B12 and 1.2 times more Vitamin K than Stewed Canned Tomatoes.
• While 14 oz of Stewed Canned Ripe Red Tomatoes contain more Vitamin C than Cake, yellow, enriched, dry mix.
• Both Cake, yellow, enriched, dry mix and Stewed Canned Tomatoes provide similar amounts of Vitamin E per 14 ounces.
• 14 ounces of Cake, yellow, enriched, dry mix have insufficient amounts of Vitamin C
• 14 ounces of Stewed Canned Tomatoes have insufficient amounts of Vitamin B6, Vitamin B9 and Vitamin B12
• Both Cake, yellow, enriched, dry mix as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin A and Vitamin D in 14 ounces.

Comparing minerals per 14 ounces for Cake, yellow, enriched, dry mix vs Stewed Canned Tomatoes:

• 14 ounces of Cake, yellow, enriched, dry mix have 6.2 times more Calcium, 1.6 times more Iron, 3.2 times more Manganese, 15.5 times more Phosphorus, 5 times more Selenium, 3.3 times more Sodium and 1.6 times more Zinc than Stewed Canned Tomatoes.
• While 14 oz of Stewed Canned Ripe Red Tomatoes contain 1.6 times more Copper, 4.4 times more Potassium and 12.7 times more Water than Cake, yellow, enriched, dry mix.
• Both Cake, yellow, enriched, dry mix and Stewed Canned Tomatoes contain similar levels of Magnesium per 14 ounces.
• 14 ounces of Cake, yellow, enriched, dry mix lack sufficient amounts of Potassium
• 14 ounces of Stewed Canned Tomatoes lack sufficient amounts of Selenium and Zinc

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of Cake, yellow, enriched, dry mix have 14.4 times more Energy, 18.4 times more Fat, 62.3 times more Saturated Fat, 13.2 times more Carbohydrate, 12.3 times more Sugars and 4.1 times more Protein than Stewed Canned Tomatoes.
• Both Cake, yellow, enriched, dry mix and Stewed Canned Tomatoes offer comparable quantities of Fiber per 14 ounces.
• 14 ounces of Stewed Canned Tomatoes provide inadequate amounts of Energy and Protein
• Both Cake, yellow, enriched, dry mix as well as Stewed Canned Ripe Red Tomatoes provide inadequate amounts of Omega 3 and Omega 6 in 14 ounces.