Nutrient Comparison: Candies, confectioner's coating, butterscotch VS Cassava per 14 oz
Compare the macro and micronutrient content in 14 oz of Candies, confectioner's coating, butterscotch versus 14 oz of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Candies, confectioner's coating, butterscotch vs Cassava:
- 14 ounces of Candies, confectioner's coating, butterscotch have 1.6 times more Vitamin B2, 1.4 times more Vitamin B5, more Vitamin B12, 3.6 times more Vitamin E and 3.4 times more Vitamin K than Cassava.
- While 14 oz of Raw Cassava contain 5.8 times more Vitamin B1, 17.4 times more Vitamin B3, 5.5 times more Vitamin B6, 27 times more Vitamin B9 and 206 times more Vitamin C than Candies, confectioner's coating, butterscotch.
- 14 ounces of Candies, confectioner's coating, butterscotch have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin C
- 14 ounces of Cassava have insufficient amounts of Vitamin B12, Vitamin E and Vitamin K
- Both Candies, confectioner's coating, butterscotch as well as Raw Cassava have insufficient amounts of Vitamin A and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Candies, confectioner's coating, butterscotch vs Cassava:
- 14 ounces of Candies, confectioner's coating, butterscotch have 2.1 times more Calcium, 1.9 times more Selenium and 6.4 times more Sodium than Cassava.
- While 14 oz of Raw Cassava contain 33.3 times more Copper, 3.4 times more Iron, 4.2 times more Magnesium, 192 times more Manganese, 4.2 times more Potassium and 3.1 times more Zinc than Candies, confectioner's coating, butterscotch.
- Both Candies, confectioner's coating, butterscotch and Cassava contain similar levels of Phosphorus per 14 ounces.
- 14 ounces of Candies, confectioner's coating, butterscotch lack sufficient amounts of Copper, Iron, Magnesium, Manganese, Potassium and Zinc
- 14 ounces of Cassava lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Candies, confectioner's coating, butterscotch have 3.4 times more Energy, 103.8 times more Fat, 325.7 times more Saturated Fat, 2 times more Omega 3, 30.4 times more Omega 6, 1.8 times more Carbohydrate, 39.5 times more Sugars and 1.6 times more Protein than Cassava.
- While 14 oz of Raw Cassava contain more Fiber than Candies, confectioner's coating, butterscotch.
- 14 ounces of Candies, confectioner's coating, butterscotch provide inadequate amounts of Fiber
- 14 ounces of Cassava provide inadequate amounts of Omega 3 and Omega 6