Comparing Nutrients in 14 ounces Cereals ready-to-eat, Post, Waffle Crisp VS California Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Cereals ready-to-eat, Post, Waffle Crisp	7%	11%	82%
California Red Kidney Beans	29%	1%	70%

Macro Nutrients

	Cereals ready-to-eat, Post, Waffle Crisp	California Red Kidney Beans	Recommended Dietary Allowance
Energy	53.4% 1548kcal	45% 1310kcal	2900kcal per day for Men 19-50 years
Fat	20.5% 20g	1.02% 0.99g	97g per day for Men 19-50 years
Saturated Fat	11% 3.57g	0.45% 0.14g	32g per day for Men 19-50 years
Omega 3	23% 0.37g	21% 0.33g	1.6g per day for Men 19-50 years
Omega 6	37.5% 6.37g	1.26% 0.21g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	253% 329g	183% 237g	130g per day for Men 19-50 years
Sugars	190% 138g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	46% 17.5g	260% 99g	38g per day for Men 19-50 years
Protein	46.8% 26g	173% 97g	56g per day for Men 19-50 years

Vitamins

	Cereals ready-to-eat, Post, Waffle Crisp	California Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	326% 2937μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	413% 4.96mg	175% 2.1mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	427% 5.56mg	67% 0.87mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	414% 66.3mg	51% 8.18mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	NA	62% 3.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	519% 6.75mg	121% 1.58mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	330% 1322μg	391% 1564μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	827% 20μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	20% 18mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	88% 528IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	10.6% 1.6mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	3.97% 4.76μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cereals ready-to-eat, Post, Waffle Crisp	California Red Kidney Beans	Recommended Dietary Allowance
Calcium	9.53% 95mg	77.4% 774mg	1000mg per day for Men 19-50 years
Copper	88% 0.79mg	485% 4.37mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	447% 35.7mg	464% 37mg	8mg per day for Men 19-50 years
Magnesium	68% 286mg	151% 635mg	420mg per day for Men 19-50 years
Manganese	NA	173% 3.97mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	134% 941mg	230% 1607mg	700mg per day for Men 19-50 years
Potassium	24.7% 841mg	174% 5914mg	3400mg per day for Men 19-50 years
Selenium	144% 79μg	23% 12.7μg	55μg per day for Men 19-50 years
Sodium	158% 2365mg	2.9% 43.7mg	1500mg per day for Men 19-50 years
Zinc	271% 29.8mg	92% 10mg	11mg per day for Men 19-50 years
Water	0.27% 9.92g	1.26% 46.6g	3700g per day for Men 19-50 years

Nutrient Comparison: Cereals ready-to-eat, Post, Waffle Crisp VS California Red Kidney Beans per 14 oz

Compare the macro and micronutrient content in 14 oz of Cereals ready-to-eat, Post, Waffle Crisp versus 14 oz of California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Cereals ready-to-eat, Post, Waffle Crisp vs California Red Kidney Beans:

• 14 ounces of Cereals ready-to-eat, Post, Waffle Crisp have more Vitamin A, 2.4 times more Vitamin B1, 6.4 times more Vitamin B2, 8.1 times more Vitamin B3, 4.3 times more Vitamin B6, more Vitamin B12 and more Vitamin D than California Red Kidney Beans.
• While 14 oz of Raw California Red Kidney Beans contain more Vitamin C than Cereals ready-to-eat, Post, Waffle Crisp.
• Both Cereals ready-to-eat, Post, Waffle Crisp and California Red Kidney Beans provide similar amounts of Vitamin B9 per 14 ounces.
• 14 ounces of Cereals ready-to-eat, Post, Waffle Crisp have insufficient amounts of Vitamin C
• 14 ounces of California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D

Comparing minerals per 14 ounces for Cereals ready-to-eat, Post, Waffle Crisp vs California Red Kidney Beans:

• 14 ounces of Cereals ready-to-eat, Post, Waffle Crisp have 6.2 times more Selenium, 54.2 times more Sodium and 2.9 times more Zinc than California Red Kidney Beans.
• While 14 oz of Raw California Red Kidney Beans contain 8.1 times more Calcium, 5.5 times more Copper, 2.2 times more Magnesium, 1.7 times more Phosphorus and 7 times more Potassium than Cereals ready-to-eat, Post, Waffle Crisp.
• Both Cereals ready-to-eat, Post, Waffle Crisp and California Red Kidney Beans contain similar levels of Iron per 14 ounces.

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of Cereals ready-to-eat, Post, Waffle Crisp have 20 times more Fat, 25 times more Saturated Fat, 29.7 times more Omega 6 and 1.4 times more Carbohydrate than California Red Kidney Beans.
• While 14 oz of Raw California Red Kidney Beans contain 5.7 times more Fiber and 3.7 times more Protein than Cereals ready-to-eat, Post, Waffle Crisp.
• Both Cereals ready-to-eat, Post, Waffle Crisp and California Red Kidney Beans offer comparable quantities of Energy and Omega 3 per 14 ounces.
• 14 ounces of California Red Kidney Beans provide inadequate amounts of Omega 6