Comparing Nutrients in 14 ounces Yuba, Dry tofu skin VS Canned Carrots with Liquids and Salt

Macros Ratio

	Protein	Fat	Carbs
Yuba, Dry tofu skin	39%	56%	5%
Canned Carrots with Liquids and Salt	9%	5%	86%

Macro Nutrients

	Yuba, Dry tofu skin	Canned Carrots with Liquids and Salt	Recommended Dietary Allowance
Energy	72.5% 2104kcal	3.15% 91kcal	2900kcal per day for Men 19-50 years
Fat	131% 127g	0.57% 0.56g	97g per day for Men 19-50 years
Saturated Fat	61.8% 19.8g	0.31% 0.099g	32g per day for Men 19-50 years
Omega 3	322% 5.16g	2% 0.032g	1.6g per day for Men 19-50 years
Omega 6	275% 47g	1.3% 0.22g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	22% 28.6g	16.4% 21.3g	130g per day for Men 19-50 years
Sugars	NA	13.5% 9.76g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	31.3% 12g	19% 7.14g	38g per day for Men 19-50 years
Protein	357% 200g	4.1% 2.3g	56g per day for Men 19-50 years

Vitamins

	Yuba, Dry tofu skin	Canned Carrots with Liquids and Salt	Recommended Dietary Allowance
Vitamin A	0.44% 3.97μg	270% 2433μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	116% 1.4mg	6.3% 0.075mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	36.6% 0.48mg	8.24% 0.11mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	34.7% 5.56mg	10.4% 1.67mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	43.7% 2.2mg	11% 0.55mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	98% 1.27mg	34% 0.44mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	493% 148μg	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	37.7% 151μg	7.94% 31.8μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	8.8% 7.94mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	63.5% 9.53mg	19.3% 2.9mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	182% 218μg	32.4% 39μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Yuba, Dry tofu skin	Canned Carrots with Liquids and Salt	Recommended Dietary Allowance
Calcium	83.3% 833mg	12.3% 123mg	1000mg per day for Men 19-50 years
Copper	1442% 13mg	45.4% 0.41mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	412% 33mg	25.8% 2.06mg	8mg per day for Men 19-50 years
Magnesium	208% 873mg	8.5% 35.7mg	420mg per day for Men 19-50 years
Manganese	NA	77.7% 1.8mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	340% 2381mg	11.3% 79.4mg	700mg per day for Men 19-50 years
Potassium	98% 3334mg	20% 687mg	3400mg per day for Men 19-50 years
Selenium	50.5% 27.8μg	2.9% 1.6μg	55μg per day for Men 19-50 years
Sodium	3.18% 47.6mg	63.5% 953mg	1500mg per day for Men 19-50 years
Zinc	177% 19.4mg	10.5% 1.15mg	11mg per day for Men 19-50 years
Water	0.74% 27.4g	9.97% 369g	3700g per day for Men 19-50 years

Nutrient Comparison: Yuba, Dry tofu skin VS Canned Carrots with Liquids and Salt per 14 oz

Compare the macro and micronutrient content in 14 oz of Yuba, Dry tofu skin versus 14 oz of Canned Carrots with Liquids and Salt to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Yuba, Dry tofu skin vs Canned Carrots with Liquids and Salt:

• 14 ounces of Yuba, Dry tofu skin have 18.4 times more Vitamin B1, 4.4 times more Vitamin B2, 3.3 times more Vitamin B3, 4 times more Vitamin B5, 2.9 times more Vitamin B6, 4.8 times more Vitamin B9, 3.3 times more Vitamin E and 5.6 times more Vitamin K than Canned Carrots with Liquids and Salt.
• While 14 oz of Canned Carrots Solids and Liquids with Salt contain 613 times more Vitamin A and more Vitamin C than Dry soy beancurd sheets.
• 14 ounces of Yuba, Dry tofu skin have insufficient amounts of Vitamin A and Vitamin C
• 14 ounces of Canned Carrots with Liquids and Salt have insufficient amounts of Vitamin B1
• Both Dry soy beancurd sheets as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.

Comparing minerals per 14 ounces for Yuba, Dry tofu skin vs Canned Carrots with Liquids and Salt:

• 14 ounces of Yuba, Dry tofu skin have 6.8 times more Calcium, 31.7 times more Copper, 16 times more Iron, 24.4 times more Magnesium, 30 times more Phosphorus, 4.9 times more Potassium, 17.5 times more Selenium and 16.9 times more Zinc than Canned Carrots with Liquids and Salt.
• While 14 oz of Canned Carrots Solids and Liquids with Salt contain 20 times more Sodium and 13.5 times more Water than Dry soy beancurd sheets.
• 14 ounces of Canned Carrots with Liquids and Salt lack sufficient amounts of Selenium

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of Yuba, Dry tofu skin have 23 times more Energy, 229.3 times more Fat, 199.2 times more Saturated Fat, 162.5 times more Omega 3, 210.7 times more Omega 6, 1.3 times more Carbohydrate, 1.7 times more Fiber and 86.9 times more Protein than Canned Carrots with Liquids and Salt.
• 14 ounces of Canned Carrots with Liquids and Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein