Nutrient Comparison: Chilled Orange Juice with Calcium VS Boiled Red Cabbage per 14 oz
Compare the macro and micronutrient content in 14 oz of Chilled Orange Juice with Calcium versus 14 oz of Boiled Red Cabbage to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Chilled Orange Juice with Calcium vs Boiled Red Cabbage:
- 14 ounces of Chilled Orange Juice with Calcium have 1.3 times more Vitamin B5 than Boiled Red Cabbage.
- While 14 oz of Boiled and Drained Red Cabbage contain 1.5 times more Vitamin B1, 1.5 times more Vitamin B2, 1.4 times more Vitamin B3, 3 times more Vitamin B6, 1.3 times more Vitamin B9 and more Vitamin K than Chilled Orange Juice from Concentrate with Calcium.
- Both Chilled Orange Juice with Calcium and Boiled Red Cabbage provide similar amounts of Vitamin C per 14 ounces.
- 14 ounces of Chilled Orange Juice with Calcium have insufficient amounts of Vitamin B3 and Vitamin K
- Both Chilled Orange Juice from Concentrate with Calcium as well as Boiled and Drained Red Cabbage have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 14 ounces.
Comparing minerals per 14 ounces for Chilled Orange Juice with Calcium vs Boiled Red Cabbage:
- 14 ounces of Chilled Orange Juice with Calcium have 3.3 times more Calcium and 1.4 times more Phosphorus than Boiled Red Cabbage.
- While 14 oz of Boiled and Drained Red Cabbage contain 1.3 times more Copper, 5.1 times more Iron, 1.5 times more Magnesium, 9.7 times more Manganese, 1.5 times more Potassium, 23 times more Selenium and 3.6 times more Zinc than Chilled Orange Juice from Concentrate with Calcium.
- Both Chilled Orange Juice with Calcium and Boiled Red Cabbage contain similar levels of Water per 14 ounces.
- 14 ounces of Chilled Orange Juice with Calcium lack sufficient amounts of Iron, Manganese, Selenium and Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Chilled Orange Juice with Calcium have 1.6 times more Carbohydrate, 2.5 times more Sugars and 1.9 times more Fructose than Boiled Red Cabbage.
- While 14 oz of Boiled and Drained Red Cabbage contain 8.7 times more Fiber and 2.2 times more Protein than Chilled Orange Juice from Concentrate with Calcium.
- 14 ounces of Chilled Orange Juice with Calcium provide inadequate amounts of Fiber and Protein
- Both Chilled Orange Juice from Concentrate with Calcium as well as Boiled and Drained Red Cabbage provide inadequate amounts of Energy, Omega 3 and Omega 6 in 14 ounces.