Nutrient Comparison: Toasted Sunflower Seeds VS Rowal per 14 oz
Compare the macro and micronutrient content in 14 oz of Toasted Sunflower Seeds versus 14 oz of Rowal to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Toasted Sunflower Seeds vs Rowal:
- 14 oz of Raw Rowal contain more Vitamin A and 18.4 times more Vitamin C than Toasted Sunflower Seed Kernels no Salt.
- 14 ounces of Toasted Sunflower Seeds have insufficient amounts of Vitamin A and Vitamin C
Comparing minerals per 14 ounces for Toasted Sunflower Seeds vs Rowal:
- 14 ounces of Toasted Sunflower Seeds have 3.8 times more Calcium, 1.7 times more Copper, 3.1 times more Iron, 4 times more Magnesium, 13.6 times more Manganese, 22.3 times more Phosphorus, 3.7 times more Potassium and 12.3 times more Zinc than Rowal.
- 14 ounces of Rowal lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Toasted Sunflower Seeds have 5.6 times more Energy, 28.4 times more Fat, 24.3 times more Saturated Fat, 1.9 times more Fiber and 7.5 times more Protein than Rowal.
- Both Toasted Sunflower Seeds and Rowal offer comparable quantities of Carbohydrate per 14 ounces.