Nutrient Comparison: Tomatoes in Juice with Salt VS Daiquiri per 14 oz
Compare the macro and micronutrient content in 14 oz of Tomatoes in Juice with Salt versus 14 oz of Daiquiri to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Tomatoes in Juice with Salt vs Daiquiri:
- 14 ounces of Tomatoes in Juice with Salt have more Vitamin A, 44.2 times more Vitamin B1, 11 times more Vitamin B2, 14 times more Vitamin B3, 6.9 times more Vitamin B5, 13.9 times more Vitamin B6, 4 times more Vitamin B9, 7.9 times more Vitamin C, 19.7 times more Vitamin E and 26 times more Vitamin K than Daiquiri.
- 14 ounces of Daiquiri have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Prepared-from-recipe Daiquiri have insufficient amounts of Vitamin B12 in 14 ounces.
Comparing minerals per 14 ounces for Tomatoes in Juice with Salt vs Daiquiri:
- 14 ounces of Tomatoes in Juice with Salt have 11 times more Calcium, 2.4 times more Copper, 6.3 times more Iron, 5 times more Magnesium, 4.5 times more Manganese, 3.4 times more Phosphorus, 9.1 times more Potassium, 23 times more Sodium and 1.4 times more Water than Daiquiri.
- 14 ounces of Daiquiri lack sufficient amounts of Calcium, Iron, Magnesium, Manganese, Phosphorus and Potassium
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Prepared-from-recipe Daiquiri lack sufficient amounts of Selenium and Zinc in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Tomatoes in Juice with Salt have 19 times more Fiber than Daiquiri.
- While 14 oz of Prepared-from-recipe Daiquiri contain 11.6 times more Energy, 2 times more Carbohydrate and 2.2 times more Sugars than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- 14 ounces of Tomatoes in Juice with Salt provide inadequate amounts of Energy
- 14 ounces of Daiquiri provide inadequate amounts of Fiber
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Prepared-from-recipe Daiquiri provide inadequate amounts of Omega 3, Omega 6 and Protein in 14 ounces.