Nutrient Comparison: Stewed Canned Tomatoes VS Canned Chickpeas with Liquids per 14 oz
Compare the macro and micronutrient content in 14 oz of Stewed Canned Tomatoes versus 14 oz of Canned Chickpeas with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Stewed Canned Tomatoes vs Canned Chickpeas with Liquids:
- 14 ounces of Stewed Canned Tomatoes have 1.4 times more Vitamin B1, 2.3 times more Vitamin B2, 5.5 times more Vitamin B3 and 79 times more Vitamin C than Canned Chickpeas with Liquids.
- While 14 oz of Canned Chickpeas Solids and Liquids contain 2.6 times more Vitamin B5, 27.8 times more Vitamin B6 and 5 times more Vitamin B9 than Stewed Canned Ripe Red Tomatoes.
- 14 ounces of Stewed Canned Tomatoes have insufficient amounts of Vitamin B6 and Vitamin B9
- 14 ounces of Canned Chickpeas with Liquids have insufficient amounts of Vitamin B2, Vitamin B3 and Vitamin C
- Both Stewed Canned Ripe Red Tomatoes as well as Canned Chickpeas Solids and Liquids have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Stewed Canned Tomatoes vs Canned Chickpeas with Liquids:
- 14 ounces of Stewed Canned Tomatoes have 1.4 times more Potassium than Canned Chickpeas with Liquids.
- While 14 oz of Canned Chickpeas Solids and Liquids contain 1.4 times more Copper, 2.3 times more Magnesium, 13.9 times more Manganese, 4 times more Phosphorus, 3.3 times more Selenium, 1.3 times more Sodium and 4.1 times more Zinc than Stewed Canned Ripe Red Tomatoes.
- Both Stewed Canned Tomatoes and Canned Chickpeas with Liquids contain similar levels of Calcium, Iron and Water per 14 ounces.
- 14 ounces of Stewed Canned Tomatoes lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Canned Chickpeas Solids and Liquids contain 3.4 times more Energy, 10.3 times more Fat, 11 times more Omega 3, 11.5 times more Omega 6, 2.2 times more Carbohydrate, 4.4 times more Fiber and 5.4 times more Protein than Stewed Canned Ripe Red Tomatoes.
- 14 ounces of Stewed Canned Tomatoes provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein