Nutrient Comparison: Vitasoy USA Organic Nasoya, Soft Tofu VS Frozen Carrots per 14 oz
Compare the macro and micronutrient content in 14 oz of Vitasoy USA Organic Nasoya, Soft Tofu versus 14 oz of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Vitasoy USA Organic Nasoya, Soft Tofu vs Frozen Carrots:
- Both Vitasoy USA Organic Nasoya, Soft Tofu and Frozen Carrots, Unprepared have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for Vitasoy USA Organic Nasoya, Soft Tofu vs Frozen Carrots:
- 14 ounces of Vitasoy USA Organic Nasoya, Soft Tofu have 3.6 times more Calcium and 2.5 times more Iron than Frozen Carrots.
- While 14 oz of Frozen Carrots, Unprepared contain 17 times more Sodium than Vitasoy USA Organic Nasoya, Soft Tofu.
- Both Vitasoy USA Organic Nasoya, Soft Tofu and Frozen Carrots contain similar levels of Water per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Vitasoy USA Organic Nasoya, Soft Tofu have 1.9 times more Energy, 7.6 times more Fat and 11.2 times more Protein than Frozen Carrots.
- While 14 oz of Frozen Carrots, Unprepared contain 10.7 times more Carbohydrate, 15.9 times more Sugars and 5.5 times more Fiber than Vitasoy USA Organic Nasoya, Soft Tofu.
- 14 ounces of Vitasoy USA Organic Nasoya, Soft Tofu provide inadequate amounts of Carbohydrate and Fiber
- 14 ounces of Frozen Carrots provide inadequate amounts of Energy and Protein