Comparing Nutrients in 1 kilogram California Avocados VS Tomato Juice with Salt

Macros Ratio

	Protein	Fat	Carbs
California Avocados	4%	77%	19%
Tomato Juice with Salt	17%	13%	70%

Macro Nutrients

	California Avocados	Tomato Juice with Salt	Recommended Dietary Allowance
Energy	57.6% 1670kcal	5.86% 170kcal	2900kcal per day for Men 19-50 years
Fat	159% 154g	3% 2.9g	97g per day for Men 19-50 years
Saturated Fat	66.4% 21.3g	0.59% 0.19g	32g per day for Men 19-50 years
Omega 3	78% 1.25g	3.13% 0.05g	1.6g per day for Men 19-50 years
Omega 6	98% 16.7g	1.3% 0.22g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	66.5% 86.4g	27% 35.3g	130g per day for Men 19-50 years
Sugars	4.14% 3g	35.6% 26g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	1.1% 0.8g	18.3% 13.3g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.8g	% 12.5g	g per day for Men 19-50 years
Sucrose	% 0.6g	% 0g	g per day for Men 19-50 years
Fiber	179% 68g	10.5% 4g	38g per day for Men 19-50 years
Protein	35% 19.6g	15% 8.5g	56g per day for Men 19-50 years

Vitamins

	California Avocados	Tomato Juice with Salt	Recommended Dietary Allowance
Vitamin A	7.78% 70μg	25.6% 230μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	62.5% 0.75mg	83.3% 1mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	110% 1.43mg	60% 0.78mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	120% 19mg	42% 6.73mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	292% 14.6mg	NA	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	221% 2.87mg	54% 0.7mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	223% 890μg	50% 200μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	98% 88mg	779% 701mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	131% 19.7mg	21.3% 3.2mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	175% 210μg	19% 23μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	California Avocados	Tomato Juice with Salt	Recommended Dietary Allowance
Calcium	13% 130mg	10% 100mg	1000mg per day for Men 19-50 years
Copper	189% 1.7mg	46.7% 0.42mg	0.9mg per day for Men 19-50 years
Fluoride	NA	1.73% 69μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	76.3% 6.1mg	48.8% 3.9mg	8mg per day for Men 19-50 years
Magnesium	69% 290mg	26% 110mg	420mg per day for Men 19-50 years
Manganese	64.8% 1.5mg	29.6% 0.68mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	77% 540mg	27% 190mg	700mg per day for Men 19-50 years
Potassium	149% 5070mg	64% 2170mg	3400mg per day for Men 19-50 years
Selenium	7.27% 4μg	9.1% 5μg	55μg per day for Men 19-50 years
Sodium	5.33% 80mg	169% 2530mg	1500mg per day for Men 19-50 years
Zinc	62% 6.8mg	10% 1.1mg	11mg per day for Men 19-50 years
Water	19.5% 723g	25.5% 942g	3700g per day for Men 19-50 years

Nutrient Comparison: California Avocados VS Tomato Juice with Salt per 1 kg

Compare the macro and micronutrient content in 1 kg of California Avocados versus 1 kg of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of California Avocados vs Tomato Juice with Salt:

• 1 kilogram of California Avocados has 1.8 times more Vitamin B2, 2.8 times more Vitamin B3, 4.1 times more Vitamin B6, 4.5 times more Vitamin B9, 6.2 times more Vitamin E and 9.1 times more Vitamin K than Tomato Juice with Salt.
• While 1 kg of Canned Tomato Juice with Salt contains 3.3 times more Vitamin A, 1.3 times more Vitamin B1 and 8 times more Vitamin C than Raw California Avocados.
• 1 kilogram of California Avocados have insufficient amounts of Vitamin A
• 1 kilogram of Tomato Juice with Salt have insufficient amounts of Vitamin K
• Both Raw California Avocados as well as Canned Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for California Avocados vs Tomato Juice with Salt:

• 1 kilogram of California Avocados has 4 times more Copper, 1.6 times more Iron, 2.6 times more Magnesium, 2.2 times more Manganese, 2.8 times more Phosphorus, 2.3 times more Potassium and 6.2 times more Zinc than Tomato Juice with Salt.
• While 1 kg of Canned Tomato Juice with Salt contains 31.6 times more Sodium and 1.3 times more Water than Raw California Avocados.
• 1 kilogram of Tomato Juice with Salt lack sufficient amounts of Zinc
• Both Raw California Avocados as well as Canned Tomato Juice with Salt lack sufficient amounts of Calcium and Selenium in one kilogram.

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of California Avocados has 9.8 times more Energy, 53.1 times more Fat, 111.9 times more Saturated Fat, 25 times more Omega 3, 76.1 times more Omega 6, 2.4 times more Carbohydrate, 17 times more Fiber and 2.3 times more Protein than Tomato Juice with Salt.
• While 1 kg of Canned Tomato Juice with Salt contains 8.6 times more Sugars than Raw California Avocados.
• 1 kilogram of Tomato Juice with Salt provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein