Nutrient Comparison: Banana Powder VS Cassava per 1 kg
Compare the macro and micronutrient content in 1 kg of Banana Powder versus 1 kg of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Banana Powder vs Cassava:
- 1 kilogram of Banana Powder has 2.1 times more Vitamin B1, 5 times more Vitamin B2, 3.3 times more Vitamin B3, 5 times more Vitamin B6 and 2.1 times more Vitamin E than Cassava.
- While 1 kg of Raw Cassava contains 1.9 times more Vitamin B9 and 2.9 times more Vitamin C than Dehydrated Bananas or Banana Powder.
- 1 kilogram of Cassava have insufficient amounts of Vitamin E
- Both Dehydrated Bananas or Banana Powder as well as Raw Cassava have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Banana Powder vs Cassava:
- 1 kilogram of Banana Powder has 1.4 times more Calcium, 3.9 times more Copper, 4.3 times more Iron, 5.1 times more Magnesium, 1.5 times more Manganese, 2.7 times more Phosphorus, 5.5 times more Potassium, 5.6 times more Selenium and 1.8 times more Zinc than Cassava.
- 1 kilogram of Cassava lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Banana Powder has 2.2 times more Energy, 9.4 times more Saturated Fat, 7.4 times more Omega 3, 2.3 times more Carbohydrate, 27.8 times more Sugars, 5.5 times more Fiber and 2.9 times more Protein than Cassava.
- 1 kilogram of Cassava provide inadequate amounts of Omega 3
- Both Dehydrated Bananas or Banana Powder as well as Raw Cassava provide inadequate amounts of Omega 6 in one kilogram.