Nutrient Comparison: Canned Beans VS Brazilnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Beans versus 1 kg of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Beans vs Brazilnuts:
- 1 kilogram of Canned Beans has 1.5 times more Vitamin B3 than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 6.4 times more Vitamin B1, 1.8 times more Vitamin B9 and 37.7 times more Vitamin E than Canned Beans with Salt.
- Both Canned Beans and Brazilnuts provide similar amounts of Vitamin B2, Vitamin B5 and Vitamin B6 per one kilogram.
- 1 kilogram of Canned Beans have insufficient amounts of Vitamin E
- 1 kilogram of Brazilnuts have insufficient amounts of Vitamin B3
- Both Canned Beans with Salt as well as Dried Brazilnuts have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Canned Beans vs Brazilnuts:
- 1 kilogram of Canned Beans has 114.3 times more Sodium than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 4.7 times more Calcium, 12 times more Copper, 2 times more Iron, 13.9 times more Magnesium, 11.2 times more Manganese, 9.8 times more Phosphorus, 2.9 times more Potassium, 383.4 times more Selenium and 1.8 times more Zinc than Canned Beans with Salt.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Beans has 1.8 times more Carbohydrate, 3.4 times more Sugars and more Fructose than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 7 times more Energy, 181.4 times more Fat, 227.2 times more Saturated Fat, 2.4 times more Omega 3, 443 times more Omega 6, 1.8 times more Fiber and 3 times more Protein than Canned Beans with Salt.
- 1 kilogram of Canned Beans provide inadequate amounts of Omega 3 and Omega 6