Nutrient Comparison: Boiled California Red Kidney Beans VS V8 V- FUSION Juices, Acai Berry per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled California Red Kidney Beans versus 1 kg of V8 V- FUSION Juices, Acai Berry to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled California Red Kidney Beans vs V8 V- FUSION Juices, Acai Berry:
- 1 kg of V8 V- FUSION Juices, Acai Berry contains 33.9 times more Vitamin C than Boiled California Red Kidney Beans.
- 1 kilogram of Boiled California Red Kidney Beans have insufficient amounts of Vitamin C
Comparing minerals per 1 kilogram for Boiled California Red Kidney Beans vs V8 V- FUSION Juices, Acai Berry:
- 1 kilogram of Boiled California Red Kidney Beans has 66 times more Calcium, 3.7 times more Iron and 4.3 times more Potassium than V8 V- FUSION Juices, Acai Berry.
- While 1 kg of V8 V- FUSION Juices, Acai Berry contains 1.3 times more Water than Boiled California Red Kidney Beans.
- 1 kilogram of V8 V- FUSION Juices, Acai Berry lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled California Red Kidney Beans has 2.8 times more Energy, 2 times more Carbohydrate, more Fiber and more Protein than V8 V- FUSION Juices, Acai Berry.
- 1 kilogram of V8 V- FUSION Juices, Acai Berry provide inadequate amounts of Energy, Fiber and Protein