Nutrient Comparison: Boiled California Red Kidney Beans VS Casaba Melons per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled California Red Kidney Beans versus 1 kg of Casaba Melons to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled California Red Kidney Beans vs Casaba Melons:
- 1 kilogram of Boiled California Red Kidney Beans has 8.6 times more Vitamin B1, 2 times more Vitamin B2, 2.3 times more Vitamin B3, 2.6 times more Vitamin B5 and 9.3 times more Vitamin B9 than Casaba Melons.
- While 1 kg of Raw Casaba Melons contains 1.6 times more Vitamin B6 and 18.2 times more Vitamin C than Boiled California Red Kidney Beans.
- 1 kilogram of Boiled California Red Kidney Beans have insufficient amounts of Vitamin C
- 1 kilogram of Casaba Melons have insufficient amounts of Vitamin B1, Vitamin B3 and Vitamin B5
- Both Boiled California Red Kidney Beans as well as Raw Casaba Melons have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled California Red Kidney Beans vs Casaba Melons:
- 1 kilogram of Boiled California Red Kidney Beans has 6 times more Calcium, 4.8 times more Copper, 8.8 times more Iron, 4.4 times more Magnesium, 9.1 times more Manganese, 27.4 times more Phosphorus, 2.3 times more Potassium, 3 times more Selenium and 12.3 times more Zinc than Casaba Melons.
- While 1 kg of Raw Casaba Melons contains 1.4 times more Water than Boiled California Red Kidney Beans.
- 1 kilogram of Casaba Melons lack sufficient amounts of Calcium, Manganese, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled California Red Kidney Beans has 4.4 times more Energy, 1.5 times more Omega 3, 3.4 times more Carbohydrate, 10.3 times more Fiber and 8.2 times more Protein than Casaba Melons.
- 1 kilogram of Casaba Melons provide inadequate amounts of Energy, Omega 3 and Protein
- Both Boiled California Red Kidney Beans as well as Raw Casaba Melons provide inadequate amounts of Omega 6 in one kilogram.