Comparing Nutrients in 1 kilogram Boiled Red Kidney Beans VS Oil Roasted Pecans

Macros Ratio

	Protein	Fat	Carbs
Boiled Red Kidney Beans	27%	3%	70%
Oil Roasted Pecans	5%	88%	7%

Macro Nutrients

	Boiled Red Kidney Beans	Oil Roasted Pecans	Recommended Dietary Allowance
Energy	43.8% 1270kcal	247% 7150kcal	2900kcal per day for Men 19-50 years
Fat	5.15% 5g	776% 752g	97g per day for Men 19-50 years
Saturated Fat	2.25% 0.72g	226% 72.4g	32g per day for Men 19-50 years
Omega 3	105% 1.68g	644% 10.3g	1.6g per day for Men 19-50 years
Omega 6	6.3% 1.07g	1327% 226g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	175% 228g	100% 130g	130g per day for Men 19-50 years
Sugars	4.4% 3.2g	54.8% 39.7g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.55% 0.4g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.4g	g per day for Men 19-50 years
Sucrose	NA	% 39g	g per day for Men 19-50 years
Fiber	195% 74g	250% 95g	38g per day for Men 19-50 years
Protein	155% 86.7g	164% 92g	56g per day for Men 19-50 years

Vitamins

	Boiled Red Kidney Beans	Oil Roasted Pecans	Recommended Dietary Allowance
Vitamin A	0% 0μg	5.56% 50μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	133% 1.6mg	394% 4.73mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	44.6% 0.58mg	84.6% 1.1mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	36% 5.8mg	75% 12mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	44% 2.2mg	147% 7.37mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	92% 1.2mg	144% 1.87mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	325% 1300μg	37.5% 150μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	13.3% 12mg	7.78% 7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	2% 0.3mg	169% 25.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	70% 84μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Red Kidney Beans	Oil Roasted Pecans	Recommended Dietary Allowance
Calcium	28% 280mg	67% 670mg	1000mg per day for Men 19-50 years
Copper	269% 2.42mg	1333% 12mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	368% 29.4mg	309% 24.7mg	8mg per day for Men 19-50 years
Magnesium	107% 450mg	288% 1210mg	420mg per day for Men 19-50 years
Manganese	207% 4.77mg	1609% 37mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	203% 1420mg	376% 2630mg	700mg per day for Men 19-50 years
Potassium	119% 4030mg	115% 3920mg	3400mg per day for Men 19-50 years
Selenium	22% 12μg	109% 60μg	55μg per day for Men 19-50 years
Sodium	1.33% 20mg	0.67% 10mg	1500mg per day for Men 19-50 years
Zinc	97% 10.7mg	406% 44.7mg	11mg per day for Men 19-50 years
Water	18% 669g	0.31% 11.3g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Red Kidney Beans VS Oil Roasted Pecans per 1 kg

Compare the macro and micronutrient content in 1 kg of Boiled Red Kidney Beans versus 1 kg of Oil Roasted Pecans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Boiled Red Kidney Beans vs Oil Roasted Pecans:

• 1 kilogram of Boiled Red Kidney Beans has 8.7 times more Vitamin B9 than Oil Roasted Pecans.
• While 1 kg of Oil Roasted Pecans contains 3 times more Vitamin B1, 1.9 times more Vitamin B2, 2.1 times more Vitamin B3, 3.4 times more Vitamin B5, 1.6 times more Vitamin B6 and 84.3 times more Vitamin E than Boiled Red Kidney Beans.
• 1 kilogram of Boiled Red Kidney Beans have insufficient amounts of Vitamin E
• Both Boiled Red Kidney Beans as well as Oil Roasted Pecans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Boiled Red Kidney Beans vs Oil Roasted Pecans:

• 1 kg of Oil Roasted Pecans contains 2.4 times more Calcium, 5 times more Copper, 2.7 times more Magnesium, 7.8 times more Manganese, 1.9 times more Phosphorus, 5 times more Selenium and 4.2 times more Zinc than Boiled Red Kidney Beans.
• Both Boiled Red Kidney Beans and Oil Roasted Pecans contain similar levels of Iron and Potassium per one kilogram.

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Boiled Red Kidney Beans has 1.8 times more Carbohydrate than Oil Roasted Pecans.
• While 1 kg of Oil Roasted Pecans contains 5.6 times more Energy, 150.5 times more Fat, 100.5 times more Saturated Fat, 6.1 times more Omega 3, 210.8 times more Omega 6, 12.4 times more Sugars and 1.3 times more Fiber than Boiled Red Kidney Beans.
• Both Boiled Red Kidney Beans and Oil Roasted Pecans offer comparable quantities of Protein per one kilogram.
• 1 kilogram of Boiled Red Kidney Beans provide inadequate amounts of Omega 6