Comparing Nutrients in 1 kilogram Toasted French or Vienna Bread VS Roasted Almonds

Macros Ratio

	Protein	Fat	Carbs
Toasted French or Vienna Bread	16%	6%	78%
Roasted Almonds	13%	74%	13%

Macro Nutrients

	Toasted French or Vienna Bread	Roasted Almonds	Recommended Dietary Allowance
Energy	110% 3190kcal	206% 5980kcal	2900kcal per day for Men 19-50 years
Fat	22% 21.4g	542% 525g	97g per day for Men 19-50 years
Saturated Fat	15.7% 5g	128% 41g	32g per day for Men 19-50 years
Omega 3	31.3% 0.5g	6.25% 0.1g	1.6g per day for Men 19-50 years
Omega 6	46% 7.8g	761% 129g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	476% 619g	162% 210g	130g per day for Men 19-50 years
Sugars	49.5% 36g	67% 48.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.14% 0.1g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.1g	g per day for Men 19-50 years
Sucrose	NA	% 47.5g	g per day for Men 19-50 years
Fiber	81.6% 31g	287% 109g	38g per day for Men 19-50 years
Protein	232% 130g	374% 210g	56g per day for Men 19-50 years

Vitamins

	Toasted French or Vienna Bread	Roasted Almonds	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	356% 4.27mg	64% 0.77mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	285% 3.7mg	921% 12mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	336% 53.8mg	227% 36.4mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	123% 6.16mg	64.2% 3.2mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	74% 0.96mg	105% 1.36mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	350% 1400μg	138% 550μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	2.22% 2mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	12.7% 1.9mg	1593% 239mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	4.17% 5μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Toasted French or Vienna Bread	Roasted Almonds	Recommended Dietary Allowance
Calcium	47% 470mg	268% 2680mg	1000mg per day for Men 19-50 years
Copper	167% 1.5mg	1221% 11mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	484% 38.7mg	466% 37.3mg	8mg per day for Men 19-50 years
Magnesium	74% 310mg	664% 2790mg	420mg per day for Men 19-50 years
Manganese	249% 5.73mg	970% 22.3mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	180% 1260mg	673% 4710mg	700mg per day for Men 19-50 years
Potassium	41% 1400mg	210% 7130mg	3400mg per day for Men 19-50 years
Selenium	540% 297μg	36.4% 20μg	55μg per day for Men 19-50 years
Sodium	480% 7200mg	2% 30mg	1500mg per day for Men 19-50 years
Zinc	95% 10.5mg	301% 33mg	11mg per day for Men 19-50 years
Water	5.57% 206g	0.65% 24g	3700g per day for Men 19-50 years

Nutrient Comparison: Toasted French or Vienna Bread VS Roasted Almonds per 1 kg

Compare the macro and micronutrient content in 1 kg of Toasted French or Vienna Bread versus 1 kg of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Toasted French or Vienna Bread vs Roasted Almonds:

• 1 kilogram of Toasted French or Vienna Bread has 5.5 times more Vitamin B1, 1.5 times more Vitamin B3, 1.9 times more Vitamin B5 and 2.5 times more Vitamin B9 than Roasted Almonds.
• While 1 kg of Dry Roasted Almonds contains 3.2 times more Vitamin B2, 1.4 times more Vitamin B6 and 125.8 times more Vitamin E than Toasted French or Vienna Sourdough Bread.
• 1 kilogram of Toasted French or Vienna Bread have insufficient amounts of Vitamin E
• Both Toasted French or Vienna Sourdough Bread as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one kilogram.

Comparing minerals per 1 kilogram for Toasted French or Vienna Bread vs Roasted Almonds:

• 1 kilogram of Toasted French or Vienna Bread has 14.9 times more Selenium and 240 times more Sodium than Roasted Almonds.
• While 1 kg of Dry Roasted Almonds contains 5.7 times more Calcium, 7.3 times more Copper, 9 times more Magnesium, 3.9 times more Manganese, 3.7 times more Phosphorus, 5.1 times more Potassium and 3.2 times more Zinc than Toasted French or Vienna Sourdough Bread.
• Both Toasted French or Vienna Bread and Roasted Almonds contain similar levels of Iron per one kilogram.

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Toasted French or Vienna Bread has 5 times more Omega 3 and 2.9 times more Carbohydrate than Roasted Almonds.
• While 1 kg of Dry Roasted Almonds contains 1.9 times more Energy, 24.6 times more Fat, 8.2 times more Saturated Fat, 16.6 times more Omega 6, 1.4 times more Sugars, 3.5 times more Fiber and 1.6 times more Protein than Toasted French or Vienna Sourdough Bread.
• 1 kilogram of Roasted Almonds provide inadequate amounts of Omega 3