Nutrient Comparison: Frozen Whole Wheat Paratha Bread VS Brazilnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Whole Wheat Paratha Bread versus 1 kg of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Whole Wheat Paratha Bread vs Brazilnuts:
- 1 kilogram of Frozen Whole Wheat Paratha Bread has 2.2 times more Vitamin B2, 6.2 times more Vitamin B3, 2.5 times more Vitamin B5 and more Vitamin K than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 5.6 times more Vitamin B1, 1.3 times more Vitamin B6, 2.2 times more Vitamin B9 and 4.2 times more Vitamin E than Frozen Commercially Prepared Whole Wheat Paratha Bread.
- 1 kilogram of Brazilnuts have insufficient amounts of Vitamin B3 and Vitamin K
- Both Frozen Commercially Prepared Whole Wheat Paratha Bread as well as Dried Brazilnuts have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Frozen Whole Wheat Paratha Bread vs Brazilnuts:
- 1 kilogram of Frozen Whole Wheat Paratha Bread has 150.7 times more Sodium than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 6.4 times more Calcium, 11.9 times more Copper, 1.5 times more Iron, 10.2 times more Magnesium, 6 times more Phosphorus, 4.7 times more Potassium, 270 times more Selenium and 5 times more Zinc than Frozen Commercially Prepared Whole Wheat Paratha Bread.
- Both Frozen Whole Wheat Paratha Bread and Brazilnuts contain similar levels of Manganese per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Whole Wheat Paratha Bread has 1.9 times more Omega 3, 3.9 times more Carbohydrate, 1.8 times more Sugars and 1.3 times more Fiber than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 2 times more Energy, 5.1 times more Fat, 2.8 times more Saturated Fat, 10.1 times more Omega 6 and 2.3 times more Protein than Frozen Commercially Prepared Whole Wheat Paratha Bread.