Nutrient Comparison: Bread, whole-wheat, prepared from recipe VS Cooked Broccoli Raab per 1 kg
Compare the macro and micronutrient content in 1 kg of Bread, whole-wheat, prepared from recipe versus 1 kg of Cooked Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Bread, whole-wheat, prepared from recipe vs Cooked Broccoli Raab:
- 1 kilogram of Bread, whole-wheat, prepared from recipe has 1.8 times more Vitamin B1, 1.6 times more Vitamin B2 and 2 times more Vitamin B3 than Cooked Broccoli Raab.
- While 1 kg of Cooked Broccoli Raab contains more Vitamin A, more Vitamin C, 3.3 times more Vitamin E and 27.2 times more Vitamin K than Bread, whole-wheat, prepared from recipe.
- Both Bread, whole-wheat, prepared from recipe and Cooked Broccoli Raab provide similar amounts of Vitamin B5, Vitamin B6 and Vitamin B9 per one kilogram.
- 1 kilogram of Bread, whole-wheat, prepared from recipe have insufficient amounts of Vitamin A and Vitamin C
- Both Bread, whole-wheat, prepared from recipe as well as Cooked Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Bread, whole-wheat, prepared from recipe vs Cooked Broccoli Raab:
- 1 kilogram of Bread, whole-wheat, prepared from recipe has 3.4 times more Copper, 2.4 times more Iron, 3 times more Magnesium, 5 times more Manganese, 2.3 times more Phosphorus, 29.7 times more Selenium, 6.2 times more Sodium and 2.8 times more Zinc than Cooked Broccoli Raab.
- While 1 kg of Cooked Broccoli Raab contains 3.6 times more Calcium and 2.8 times more Water than Bread, whole-wheat, prepared from recipe.
- Both Bread, whole-wheat, prepared from recipe and Cooked Broccoli Raab contain similar levels of Potassium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Bread, whole-wheat, prepared from recipe has 11.1 times more Energy, 10.4 times more Fat, 8.9 times more Saturated Fat, 1.6 times more Omega 3, 84.5 times more Omega 6, 16.5 times more Carbohydrate, 6.2 times more Sugars, 2.1 times more Fiber and 2.2 times more Protein than Cooked Broccoli Raab.
- 1 kilogram of Cooked Broccoli Raab provide inadequate amounts of Energy and Omega 6