Nutrient Comparison: Broadbeans VS Tomato Powder per 1 kg
Compare the macro and micronutrient content in 1 kg of Broadbeans versus 1 kg of Tomato Powder to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Broadbeans vs Tomato Powder:
- 1 kilogram of Broadbeans has 3.5 times more Vitamin B9 than Tomato Powder.
- While 1 kg of Tomato Powder contains 287.3 times more Vitamin A, 1.6 times more Vitamin B1, 2.3 times more Vitamin B2, 3.2 times more Vitamin B3, 3.9 times more Vitamin B5, 83.4 times more Vitamin C, 245 times more Vitamin E and 5.4 times more Vitamin K than Raw Broadbeans .
- Both Broadbeans and Tomato Powder provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Broadbeans have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
- Both Raw Broadbeans as well as Tomato Powder have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Broadbeans vs Tomato Powder:
- 1 kilogram of Broadbeans has 1.5 times more Iron, 1.4 times more Phosphorus, 1.5 times more Selenium and 1.8 times more Zinc than Tomato Powder.
- While 1 kg of Tomato Powder contains 1.6 times more Calcium, 1.5 times more Copper, 1.8 times more Potassium and 10.3 times more Sodium than Raw Broadbeans .
- Both Broadbeans and Tomato Powder contain similar levels of Magnesium and Manganese per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Broadbeans has 6.6 times more Omega 3, 3.4 times more Omega 6, 1.5 times more Fiber and 2 times more Protein than Tomato Powder.
- While 1 kg of Tomato Powder contains 1.3 times more Carbohydrate and 7.7 times more Sugars than Raw Broadbeans .
- Both Broadbeans and Tomato Powder offer comparable quantities of Energy per one kilogram.
- 1 kilogram of Tomato Powder provide inadequate amounts of Omega 3 and Omega 6