Nutrient Comparison: Degermed yellow Corn flour VS Frozen Carrots per 1 kg
Compare the macro and micronutrient content in 1 kg of Degermed yellow Corn flour versus 1 kg of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Degermed yellow Corn flour vs Frozen Carrots:
- 1 kilogram of Degermed yellow Corn flour has 1.7 times more Vitamin B1, 1.6 times more Vitamin B2, 5.7 times more Vitamin B3 and 4.8 times more Vitamin B9 than Frozen Carrots.
- While 1 kg of Frozen Carrots, Unprepared contains 64.5 times more Vitamin A, 3.6 times more Vitamin B5, more Vitamin C, 3.8 times more Vitamin E and 58.7 times more Vitamin K than Degermed yellow Corn flour.
- Both Degermed yellow Corn flour and Frozen Carrots provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Degermed yellow Corn flour have insufficient amounts of Vitamin A, Vitamin B5, Vitamin C, Vitamin E and Vitamin K
- Both Degermed yellow Corn flour as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Degermed yellow Corn flour vs Frozen Carrots:
- 1 kilogram of Degermed yellow Corn flour has 1.9 times more Copper, 2.1 times more Iron, 1.5 times more Magnesium, 1.8 times more Phosphorus and 11.4 times more Selenium than Frozen Carrots.
- While 1 kg of Frozen Carrots, Unprepared contains 18 times more Calcium, 3.1 times more Manganese, 2.6 times more Potassium, 68 times more Sodium and 9.2 times more Water than Degermed yellow Corn flour.
- Both Degermed yellow Corn flour and Frozen Carrots contain similar levels of Zinc per one kilogram.
- 1 kilogram of Degermed yellow Corn flour lack sufficient amounts of Calcium
- 1 kilogram of Frozen Carrots lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Degermed yellow Corn flour has 10.4 times more Energy, 2.7 times more Omega 6, 10.5 times more Carbohydrate and 7.2 times more Protein than Frozen Carrots.
- While 1 kg of Frozen Carrots, Unprepared contains 7.4 times more Sugars and 1.7 times more Fiber than Degermed yellow Corn flour.
- 1 kilogram of Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein
- Both Degermed yellow Corn flour as well as Frozen Carrots, Unprepared provide inadequate amounts of Omega 3 in one kilogram.