Nutrient Comparison: Crackers, saltines, fat-free, low-sodium VS Cooked Broccoli Raab per 1 kg
Compare the macro and micronutrient content in 1 kg of Crackers, saltines, fat-free, low-sodium versus 1 kg of Cooked Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Crackers, saltines, fat-free, low-sodium vs Cooked Broccoli Raab:
- 1 kilogram of Crackers, saltines, fat-free, low-sodium has 3.1 times more Vitamin B1, 4.2 times more Vitamin B2, 2.8 times more Vitamin B3 and 1.7 times more Vitamin B9 than Cooked Broccoli Raab.
- While 1 kg of Cooked Broccoli Raab contains more Vitamin A, 2.6 times more Vitamin B6, more Vitamin C, 21.1 times more Vitamin E and 52.2 times more Vitamin K than Crackers, saltines, fat-free, low-sodium.
- Both Crackers, saltines, fat-free, low-sodium and Cooked Broccoli Raab provide similar amounts of Vitamin B5 per one kilogram.
- 1 kilogram of Crackers, saltines, fat-free, low-sodium have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
- Both Crackers, saltines, fat-free, low-sodium as well as Cooked Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Crackers, saltines, fat-free, low-sodium vs Cooked Broccoli Raab:
- 1 kilogram of Crackers, saltines, fat-free, low-sodium has 1.9 times more Copper, 6.1 times more Iron, 1.7 times more Manganese, 1.4 times more Phosphorus, 16.5 times more Selenium, 15.2 times more Sodium and 1.7 times more Zinc than Cooked Broccoli Raab.
- While 1 kg of Cooked Broccoli Raab contains 5.4 times more Calcium, 3 times more Potassium and 26.9 times more Water than Crackers, saltines, fat-free, low-sodium.
- Both Crackers, saltines, fat-free, low-sodium and Cooked Broccoli Raab contain similar levels of Magnesium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Crackers, saltines, fat-free, low-sodium has 15.7 times more Energy, 20.9 times more Omega 6, 26.4 times more Carbohydrate and 2.7 times more Protein than Cooked Broccoli Raab.
- While 1 kg of Cooked Broccoli Raab contains 5.3 times more Omega 3 than Crackers, saltines, fat-free, low-sodium.
- Both Crackers, saltines, fat-free, low-sodium and Cooked Broccoli Raab offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Cooked Broccoli Raab provide inadequate amounts of Energy and Omega 6