Nutrient Comparison: George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry VS Brussels Sprouts per 1 kg
Compare the macro and micronutrient content in 1 kg of George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry versus 1 kg of Brussels Sprouts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry vs Brussels Sprouts:
- Both George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry and Raw Brussels Sprouts have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry vs Brussels Sprouts:
- 1 kilogram of George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry has 2.7 times more Iron and 67.2 times more Sodium than Brussels Sprouts.
- While 1 kg of Raw Brussels Sprouts contains 21.5 times more Water than George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry has 9.1 times more Energy, 17 times more Fat, 14.5 times more Saturated Fat, 16.6 times more Omega 6, 8.1 times more Carbohydrate, 1.4 times more Fiber and 3.9 times more Protein than Brussels Sprouts.
- While 1 kg of Raw Brussels Sprouts contains 19.8 times more Omega 3 than George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry.
- 1 kilogram of George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry provide inadequate amounts of Omega 3
- 1 kilogram of Brussels Sprouts provide inadequate amounts of Energy and Omega 6