Nutrient Comparison: Grape juice, canned or bottled, unsweetened, without added ascorbic acid VS Sunflower Seed Butter per 1 kg
Compare the macro and micronutrient content in 1 kg of Grape juice, canned or bottled, unsweetened, without added ascorbic acid versus 1 kg of Sunflower Seed Butter to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Grape juice, canned or bottled, unsweetened, without added ascorbic acid vs Sunflower Seed Butter:
- 1 kg of Sunflower Seed Butter no Salt contains 3.1 times more Vitamin B1, 10.9 times more Vitamin B2, 50.7 times more Vitamin B3, 24.4 times more Vitamin B5, 17.2 times more Vitamin B6, more Vitamin B9, 27 times more Vitamin C and more Vitamin E than Grape juice, canned or bottled, unsweetened, without added ascorbic acid.
- 1 kilogram of Grape juice, canned or bottled, unsweetened, without added ascorbic acid have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B9, Vitamin C and Vitamin E
- Both Grape juice, canned or bottled, unsweetened, without added ascorbic acid as well as Sunflower Seed Butter no Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Grape juice, canned or bottled, unsweetened, without added ascorbic acid vs Sunflower Seed Butter:
- 1 kilogram of Grape juice, canned or bottled, unsweetened, without added ascorbic acid has 136.3 times more Water than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 5.8 times more Calcium, 88.7 times more Copper, 16.5 times more Iron, 31.1 times more Magnesium, 8.7 times more Manganese, 47.6 times more Phosphorus, 5.5 times more Potassium, more Selenium and 69.9 times more Zinc than Grape juice, canned or bottled, unsweetened, without added ascorbic acid.
- 1 kilogram of Grape juice, canned or bottled, unsweetened, without added ascorbic acid lack sufficient amounts of Calcium, Copper, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Grape juice, canned or bottled, unsweetened, without added ascorbic acid has 1.3 times more Sugars and more Fructose than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 10.3 times more Energy, 424.6 times more Fat, 187.1 times more Saturated Fat, 10 times more Omega 3, 572.7 times more Omega 6, 1.6 times more Carbohydrate, 28.5 times more Fiber and 46.7 times more Protein than Grape juice, canned or bottled, unsweetened, without added ascorbic acid.
- 1 kilogram of Grape juice, canned or bottled, unsweetened, without added ascorbic acid provide inadequate amounts of Omega 3, Omega 6, Fiber and Protein