Comparing Nutrients in 1 kilogram Acorns VS Soy Flour, defatted

Macros Ratio

	Protein	Fat	Carbs
Acorns	6%	53%	41%
Soy Flour, defatted	58%	3%	39%

Macro Nutrients

	Acorns	Soy Flour, defatted	Recommended Dietary Allowance
Energy	133% 3870kcal	113% 3270kcal	2900kcal per day for Men 19-50 years
Fat	246% 239g	12.6% 12g	97g per day for Men 19-50 years
Saturated Fat	97% 31g	4.25% 1.36g	32g per day for Men 19-50 years
Omega 3	NA	39.4% 0.63g	1.6g per day for Men 19-50 years
Omega 6	270% 46g	27.6% 4.7g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	313% 408g	261% 339g	130g per day for Men 19-50 years
Sugars	NA	226% 164g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	NA	461% 175g	38g per day for Men 19-50 years
Protein	110% 61.5g	919% 515g	56g per day for Men 19-50 years

Vitamins

	Acorns	Soy Flour, defatted	Recommended Dietary Allowance
Vitamin A	2.22% 20μg	2.22% 20μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	93% 1.12mg	582% 7mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	91% 1.18mg	195% 2.53mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	114% 18.3mg	163% 26mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	143% 7.15mg	400% 20mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	406% 5.3mg	442% 5.74mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	218% 870μg	763% 3050μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	8% 1.2mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	34% 41μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Acorns	Soy Flour, defatted	Recommended Dietary Allowance
Calcium	41% 410mg	241% 2410mg	1000mg per day for Men 19-50 years
Copper	690% 6.2mg	4517% 40.7mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	99% 7.9mg	1155% 92mg	8mg per day for Men 19-50 years
Magnesium	148% 620mg	690% 2900mg	420mg per day for Men 19-50 years
Manganese	581% 13.4mg	1312% 30mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	4689% 2110μg	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	113% 790mg	963% 6740mg	700mg per day for Men 19-50 years
Potassium	159% 5390mg	701% 23840mg	3400mg per day for Men 19-50 years
Selenium	NA	31% 17μg	55μg per day for Men 19-50 years
Sodium	0% 0mg	13.3% 200mg	1500mg per day for Men 19-50 years
Zinc	46.4% 5.1mg	224% 24.6mg	11mg per day for Men 19-50 years
Water	7.54% 279g	1.96% 72.5g	3700g per day for Men 19-50 years

Nutrient Comparison: Acorns VS Soy Flour, defatted per 1 kg

Compare the macro and micronutrient content in 1 kg of Acorns versus 1 kg of Soy Flour, defatted to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Acorns vs Soy Flour, defatted:

• 1 kg of Soy flour, defatted contains 6.2 times more Vitamin B1, 2.1 times more Vitamin B2, 1.4 times more Vitamin B3, 2.8 times more Vitamin B5 and 3.5 times more Vitamin B9 than Raw Acorns.
• Both Acorns and Soy Flour, defatted provide similar amounts of Vitamin B6 per one kilogram.
• Both Raw Acorns as well as Soy flour, defatted have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.

Comparing minerals per 1 kilogram for Acorns vs Soy Flour, defatted:

• 1 kg of Soy flour, defatted contains 5.9 times more Calcium, 6.5 times more Copper, 11.7 times more Iron, 4.7 times more Magnesium, 2.3 times more Manganese, 8.5 times more Phosphorus, 4.4 times more Potassium and 4.8 times more Zinc than Raw Acorns.

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Acorns has 19.6 times more Fat, 22.8 times more Saturated Fat, 9.8 times more Omega 6 and 1.2 times more Carbohydrate than Soy Flour, defatted.
• While 1 kg of Soy flour, defatted contains 8.4 times more Protein than Raw Acorns.
• Both Acorns and Soy Flour, defatted offer comparable quantities of Energy per one kilogram.