Nutrient Comparison: Blanched Almonds VS Van's, Gluten Free, Totally Original Pancakes per 1 kg
Compare the macro and micronutrient content in 1 kg of Blanched Almonds versus 1 kg of Van's, Gluten Free, Totally Original Pancakes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Blanched Almonds vs Van's, Gluten Free, Totally Original Pancakes:
- 1 kilogram of Blanched Almonds has 2.7 times more Vitamin B1, 17.8 times more Vitamin B2, 2.3 times more Vitamin B3, 1.5 times more Vitamin B6 and 5.4 times more Vitamin B9 than Van's, Gluten Free, Totally Original Pancakes.
Comparing minerals per 1 kilogram for Blanched Almonds vs Van's, Gluten Free, Totally Original Pancakes:
- 1 kilogram of Blanched Almonds has 6.1 times more Calcium, 9.4 times more Copper, 4.7 times more Iron, 7.9 times more Magnesium, 2 times more Manganese, 1.6 times more Phosphorus, 5.2 times more Potassium and 5.4 times more Zinc than Van's, Gluten Free, Totally Original Pancakes.
- While 1 kg of Van's, Gluten Free, Totally Original Pancakes contains 17.4 times more Sodium than Blanched Almonds.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Blanched Almonds has 2.7 times more Energy, 11.5 times more Fat, 8.2 times more Saturated Fat, 13.1 times more Omega 6, 6.6 times more Fiber and 6.5 times more Protein than Van's, Gluten Free, Totally Original Pancakes.
- While 1 kg of Van's, Gluten Free, Totally Original Pancakes contains 72.8 times more Omega 3 and 2.2 times more Carbohydrate than Blanched Almonds.
- Both Blanched Almonds and Van's, Gluten Free, Totally Original Pancakes offer comparable quantities of Sugars per one kilogram.
- 1 kilogram of Blanched Almonds provide inadequate amounts of Omega 3