Nutrient Comparison: Oil Roasted Almonds VS Sweetened Red Frozen Raspberries per 1 kg
Compare the macro and micronutrient content in 1 kg of Oil Roasted Almonds versus 1 kg of Sweetened Red Frozen Raspberries to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oil Roasted Almonds vs Sweetened Red Frozen Raspberries:
- 1 kilogram of Oil Roasted Almonds has 4.8 times more Vitamin B1, 17.4 times more Vitamin B2, 15.9 times more Vitamin B3, 1.5 times more Vitamin B5, 3.5 times more Vitamin B6 and 36.1 times more Vitamin E than Sweetened Red Frozen Raspberries.
- While 1 kg of Sweetened Red Frozen Raspberries contains more Vitamin C and more Vitamin K than Oil Roasted Almonds.
- Both Oil Roasted Almonds and Sweetened Red Frozen Raspberries provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Oil Roasted Almonds have insufficient amounts of Vitamin C and Vitamin K
- 1 kilogram of Sweetened Red Frozen Raspberries have insufficient amounts of Vitamin B1 and Vitamin B3
- Both Oil Roasted Almonds as well as Sweetened Red Frozen Raspberries have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Oil Roasted Almonds vs Sweetened Red Frozen Raspberries:
- 1 kilogram of Oil Roasted Almonds has 19.4 times more Calcium, 9.1 times more Copper, 5.7 times more Iron, 21.1 times more Magnesium, 3.8 times more Manganese, 27.4 times more Phosphorus, 6.1 times more Potassium, 13.7 times more Selenium and 17.1 times more Zinc than Sweetened Red Frozen Raspberries.
- 1 kilogram of Sweetened Red Frozen Raspberries lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Oil Roasted Almonds has 5.9 times more Energy, 344.8 times more Fat, 841.6 times more Saturated Fat, 229.1 times more Omega 6, 2.4 times more Fiber and 30.3 times more Protein than Sweetened Red Frozen Raspberries.
- While 1 kg of Sweetened Red Frozen Raspberries contains 1.5 times more Carbohydrate and 4.8 times more Sugars than Oil Roasted Almonds.
- 1 kilogram of Sweetened Red Frozen Raspberries provide inadequate amounts of Omega 6 and Protein
- Both Oil Roasted Almonds as well as Sweetened Red Frozen Raspberries provide inadequate amounts of Omega 3 in one kilogram.