Nutrient Comparison: Dried Beechnuts VS Cabernet Sauvignon Red Wine per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Beechnuts versus 1 kg of Cabernet Sauvignon Red Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Beechnuts vs Cabernet Sauvignon Red Wine:
- Both Dried Beechnuts and Cabernet Sauvignon Red Table Wine have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for Dried Beechnuts vs Cabernet Sauvignon Red Wine:
- 1 kg of Cabernet Sauvignon Red Table Wine contains 13.1 times more Water than Dried Beechnuts.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Beechnuts has 6.9 times more Energy, more Fat, 12.9 times more Carbohydrate and 88.6 times more Protein than Cabernet Sauvignon Red Wine.
- 1 kilogram of Cabernet Sauvignon Red Wine provide inadequate amounts of Protein