Nutrient Comparison: ENOVA Oil VS Boiled California Red Kidney Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of ENOVA Oil versus 1 kg of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of ENOVA Oil vs Boiled California Red Kidney Beans:
- Both 80% Diglycerides ENOVA Cooking and Salad Oil and Boiled California Red Kidney Beans have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for ENOVA Oil vs Boiled California Red Kidney Beans:
- Both 80% Diglycerides ENOVA Cooking and Salad Oil and Boiled California Red Kidney Beans have similar amounts of minerals per 1 kg
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of ENOVA Oil has 7.1 times more Energy, 1111.1 times more Fat, 330.7 times more Saturated Fat, 232.3 times more Omega 3 and 2296.9 times more Omega 6 than Boiled California Red Kidney Beans.
- While 1 kg of Boiled California Red Kidney Beans contains more Carbohydrate and more Protein than 80% Diglycerides ENOVA Cooking and Salad Oil.
- 1 kilogram of ENOVA Oil provide inadequate amounts of Carbohydrate and Protein
- 1 kilogram of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6