Nutrient Comparison: Nutmeg Butter Oil VS Tomato Paste per 1 kg
Compare the macro and micronutrient content in 1 kg of Nutmeg Butter Oil versus 1 kg of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Nutmeg Butter Oil vs Tomato Paste:
- 1 kg of Canned Tomato Paste contains more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C and 21.5 times more Vitamin E than Nutmeg Butter Oil.
- 1 kilogram of Nutmeg Butter Oil have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C and Vitamin E
- Both Nutmeg Butter Oil as well as Canned Tomato Paste have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Nutmeg Butter Oil vs Tomato Paste:
- 1 kg of Canned Tomato Paste contains more Calcium, more Iron, more Magnesium, more Phosphorus, more Potassium, more Selenium, more Sodium and more Zinc than Nutmeg Butter Oil.
- 1 kilogram of Nutmeg Butter Oil lack sufficient amounts of Calcium, Iron, Magnesium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Nutmeg Butter Oil has 10.8 times more Energy, 212.8 times more Fat and 900 times more Saturated Fat than Tomato Paste.
- While 1 kg of Canned Tomato Paste contains more Carbohydrate, more Sugars, more Fiber and more Protein than Nutmeg Butter Oil.
- 1 kilogram of Nutmeg Butter Oil provide inadequate amounts of Carbohydrate, Fiber and Protein
- Both Nutmeg Butter Oil as well as Canned Tomato Paste provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.