Nutrient Comparison: Okara VS Acorns per 1 kg
Compare the macro and micronutrient content in 1 kg of Okara versus 1 kg of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Okara vs Acorns:
- 1 kg of Raw Acorns contains 5.6 times more Vitamin B1, 5.9 times more Vitamin B2, 18.3 times more Vitamin B3, 8.1 times more Vitamin B5, 4.6 times more Vitamin B6 and 3.3 times more Vitamin B9 than Okara.
- 1 kilogram of Okara have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin B5
- Both Okara as well as Raw Acorns have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Okara vs Acorns:
- 1 kilogram of Okara has 2 times more Calcium, 1.6 times more Iron and 2.9 times more Water than Acorns.
- While 1 kg of Raw Acorns contains 3.1 times more Copper, 2.4 times more Magnesium, 3.3 times more Manganese, 1.3 times more Phosphorus and 2.5 times more Potassium than Okara.
- Both Okara and Acorns contain similar levels of Zinc per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Acorns contains 5.1 times more Energy, 13.8 times more Fat, 16.1 times more Saturated Fat, 6.9 times more Omega 6, 3.3 times more Carbohydrate and 1.7 times more Protein than Okara.