Nutrient Comparison: Fresh Orange juice VS Lemonade, frozen concentrate, pink per 1 kg
Compare the macro and micronutrient content in 1 kg of Fresh Orange juice versus 1 kg of Lemonade, frozen concentrate, pink to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Fresh Orange juice vs Lemonade, frozen concentrate, pink:
- 1 kilogram of Fresh Orange juice has 5.3 times more Vitamin B1, more Vitamin B2, 3.3 times more Vitamin B3, 1.8 times more Vitamin B5, 2.7 times more Vitamin B6, 2.7 times more Vitamin B9 and 3.5 times more Vitamin C than Lemonade, frozen concentrate, pink.
- 1 kilogram of Lemonade, frozen concentrate, pink have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin B6
- Both Raw Orange juice as well as Lemonade, frozen concentrate, pink have insufficient amounts of Vitamin A, Vitamin B12, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Fresh Orange juice vs Lemonade, frozen concentrate, pink:
- 1 kilogram of Fresh Orange juice has 4 times more Copper, 2.5 times more Iron, 1.6 times more Magnesium, 2.4 times more Phosphorus, 2.6 times more Potassium and 1.8 times more Water than Lemonade, frozen concentrate, pink.
- 1 kilogram of Lemonade, frozen concentrate, pink lack sufficient amounts of Copper, Iron, Magnesium and Phosphorus
- Both Raw Orange juice as well as Lemonade, frozen concentrate, pink lack sufficient amounts of Calcium, Manganese, Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Lemonade, frozen concentrate, pink contains 4.3 times more Energy, 4.7 times more Carbohydrate, 5.5 times more Sugars and 9.5 times more Fructose than Raw Orange juice.
- 1 kilogram of Fresh Orange juice provide inadequate amounts of Energy
- Both Raw Orange juice as well as Lemonade, frozen concentrate, pink provide inadequate amounts of Omega 3, Omega 6, Fiber and Protein in one kilogram.