Nutrient Comparison: Florida Oranges VS Kidney Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of Florida Oranges versus 1 kg of Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Florida Oranges vs Kidney Beans:
- 1 kilogram of Florida Oranges has 10 times more Vitamin C than Kidney Beans.
- While 1 kg of Raw All Types Kidney Beans contains 5.3 times more Vitamin B1, 5.5 times more Vitamin B2, 5.2 times more Vitamin B3, 3.1 times more Vitamin B5, 7.8 times more Vitamin B6, 23.2 times more Vitamin B9 and more Vitamin K than Raw Florida Oranges.
- 1 kilogram of Florida Oranges have insufficient amounts of Vitamin K
- Both Raw Florida Oranges as well as Raw All Types Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in one kilogram.
Comparing minerals per 1 kilogram for Florida Oranges vs Kidney Beans:
- 1 kilogram of Florida Oranges has 7.4 times more Water than Kidney Beans.
- While 1 kg of Raw All Types Kidney Beans contains 3.3 times more Calcium, 24.6 times more Copper, 91.1 times more Iron, 14 times more Magnesium, 42.5 times more Manganese, 33.9 times more Phosphorus, 8.3 times more Potassium, 6.4 times more Selenium and 34.9 times more Zinc than Raw Florida Oranges.
- 1 kilogram of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Florida Oranges has 4.1 times more Sugars than Kidney Beans.
- While 1 kg of Raw All Types Kidney Beans contains 7.2 times more Energy, 25.4 times more Omega 3, 5.2 times more Carbohydrate, 10.4 times more Fiber and 33.7 times more Protein than Raw Florida Oranges.
- 1 kilogram of Florida Oranges provide inadequate amounts of Energy, Omega 3 and Protein
- Both Raw Florida Oranges as well as Raw All Types Kidney Beans provide inadequate amounts of Omega 6 in one kilogram.