Nutrient Comparison: Potato Skin VS Muffins, English, mixed-grain (includes granola) per 1 kg
Compare the macro and micronutrient content in 1 kg of Potato Skin versus 1 kg of Muffins, English, mixed-grain (includes granola) to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Potato Skin vs Muffins, English, mixed-grain (includes granola):
- 1 kilogram of Potato Skin has 6.3 times more Vitamin B6 and more Vitamin C than Muffins, English, mixed-grain (includes granola).
- While 1 kg of Muffins, English, mixed-grain (includes granola) contains 20.5 times more Vitamin B1, 8.2 times more Vitamin B2, 3.5 times more Vitamin B3, 1.4 times more Vitamin B5 and 4.7 times more Vitamin B9 than Raw Potato Skin.
- 1 kilogram of Potato Skin have insufficient amounts of Vitamin B1
- 1 kilogram of Muffins, English, mixed-grain (includes granola) have insufficient amounts of Vitamin C
- Both Raw Potato Skin as well as Muffins, English, mixed-grain (includes granola) have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Potato Skin vs Muffins, English, mixed-grain (includes granola):
- 1 kilogram of Potato Skin has 1.7 times more Copper, 2.6 times more Potassium and 2.1 times more Water than Muffins, English, mixed-grain (includes granola).
- While 1 kg of Muffins, English, mixed-grain (includes granola) contains 6.5 times more Calcium, 1.8 times more Magnesium, 2.1 times more Phosphorus, 85 times more Selenium, 29.8 times more Sodium and 4 times more Zinc than Raw Potato Skin.
- Both Potato Skin and Muffins, English, mixed-grain (includes granola) contain similar levels of Iron and Manganese per one kilogram.
- 1 kilogram of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Muffins, English, mixed-grain (includes granola) contains 4.1 times more Energy, 16.6 times more Omega 6, 3.7 times more Carbohydrate and 3.5 times more Protein than Raw Potato Skin.
- Both Potato Skin and Muffins, English, mixed-grain (includes granola) offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Potato Skin provide inadequate amounts of Omega 6
- Both Raw Potato Skin as well as Muffins, English, mixed-grain (includes granola) provide inadequate amounts of Omega 3 in one kilogram.