Nutrient Comparison: Raspberries VS Brazilnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Raspberries versus 1 kg of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Raspberries vs Brazilnuts:
- 1 kilogram of Raspberries has 2 times more Vitamin B3, 1.8 times more Vitamin B5, 37.4 times more Vitamin C and more Vitamin K than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 19.3 times more Vitamin B1, 1.8 times more Vitamin B6 and 6.5 times more Vitamin E than Raw Raspberries.
- Both Raspberries and Brazilnuts provide similar amounts of Vitamin B2 and Vitamin B9 per one kilogram.
- 1 kilogram of Brazilnuts have insufficient amounts of Vitamin B3, Vitamin C and Vitamin K
- Both Raw Raspberries as well as Dried Brazilnuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Raspberries vs Brazilnuts:
- 1 kilogram of Raspberries has 25.1 times more Water than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 6.4 times more Calcium, 19.4 times more Copper, 3.5 times more Iron, 17.1 times more Magnesium, 1.8 times more Manganese, 25 times more Phosphorus, 4.4 times more Potassium, 9585 times more Selenium and 9.7 times more Zinc than Raw Raspberries.
- 1 kilogram of Raspberries lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Raspberries has 3.5 times more Omega 3, 1.9 times more Sugars and more Fructose than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 12.7 times more Energy, 103.2 times more Fat, 849.2 times more Saturated Fat, 97.8 times more Omega 6 and 11.9 times more Protein than Raw Raspberries.
- Both Raspberries and Brazilnuts offer comparable quantities of Carbohydrate and Fiber per one kilogram.
- 1 kilogram of Raspberries provide inadequate amounts of Energy and Omega 6