Nutrient Comparison: Oil Roasted Sunflower Seeds VS Cherry juice, tart per 1 kg
Compare the macro and micronutrient content in 1 kg of Oil Roasted Sunflower Seeds versus 1 kg of Cherry juice, tart to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oil Roasted Sunflower Seeds vs Cherry juice, tart:
- 1 kilogram of Oil Roasted Sunflower Seeds has 5.3 times more Vitamin B1 and 21.4 times more Vitamin B6 than Cherry juice, tart.
- Both Oil Roasted Sunflower Seed Kernels as well as Cherry juice, tart have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Oil Roasted Sunflower Seeds vs Cherry juice, tart:
- 1 kilogram of Oil Roasted Sunflower Seeds has 6.7 times more Calcium, 43 times more Copper, 10.2 times more Iron, 11.5 times more Magnesium, 34.7 times more Manganese, 67 times more Phosphorus, 3 times more Potassium and 173.7 times more Zinc than Cherry juice, tart.
- While 1 kg of Cherry juice, tart contains 55.3 times more Water than Oil Roasted Sunflower Seed Kernels.
- 1 kilogram of Cherry juice, tart lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Oil Roasted Sunflower Seeds has 10 times more Energy, 95 times more Fat, 1.7 times more Carbohydrate and 64.7 times more Protein than Cherry juice, tart.
- While 1 kg of Cherry juice, tart contains 3.9 times more Sugars and more Fructose than Oil Roasted Sunflower Seed Kernels.
- 1 kilogram of Cherry juice, tart provide inadequate amounts of Protein