Nutrient Comparison: SILK Light Vanilla, soymilk VS Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of SILK Light Vanilla, soymilk versus 1 kg of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of SILK Light Vanilla, soymilk vs Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt:
- 1 kilogram of SILK Light Vanilla, soymilk has 6.8 times more Vitamin B2 and more Vitamin D than Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 1 kg of Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains 2.2 times more Vitamin B9 and more Vitamin C than SILK Light Vanilla, soymilk.
- 1 kilogram of SILK Light Vanilla, soymilk have insufficient amounts of Vitamin C
- 1 kilogram of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin D
Comparing minerals per 1 kilogram for SILK Light Vanilla, soymilk vs Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt:
- 1 kilogram of SILK Light Vanilla, soymilk has 9.5 times more Calcium, 23 times more Selenium and 1.5 times more Water than Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 1 kg of Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains 1.7 times more Iron, 1.8 times more Magnesium, 3.8 times more Potassium, 10 times more Sodium and 1.6 times more Zinc than SILK Light Vanilla, soymilk.
- 1 kilogram of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of SILK Light Vanilla, soymilk has 9.9 times more Sugars than Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 1 kg of Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains 4.9 times more Energy, 6.3 times more Fat, more Saturated Fat, 6.7 times more Carbohydrate and 5.8 times more Fiber than SILK Light Vanilla, soymilk.
- Both SILK Light Vanilla, soymilk and Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt offer comparable quantities of Protein per one kilogram.
- 1 kilogram of SILK Light Vanilla, soymilk provide inadequate amounts of Energy and Fiber