Nutrient Comparison: Canned Tomatoes with Green Chilies VS Grapefruit, sections, canned, water pack, solids and liquids per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Tomatoes with Green Chilies versus 1 kg of Grapefruit, sections, canned, water pack, solids and liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Tomatoes with Green Chilies vs Grapefruit, sections, canned, water pack, solids and liquids:
- 1 kilogram of Canned Tomatoes with Green Chilies has more Vitamin A, 2.6 times more Vitamin B3, 1.2 times more Vitamin B5 and 5.2 times more Vitamin B6 than Grapefruit, sections, canned, water pack, solids and liquids.
- While 1 kg of Grapefruit, sections, canned, water pack, solids and liquids contains 3.5 times more Vitamin C than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Grapefruit, sections, canned, water pack, solids and liquids provide similar amounts of Vitamin B1 and Vitamin B9 per one kilogram.
- 1 kilogram of Grapefruit, sections, canned, water pack, solids and liquids have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin B6
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Grapefruit, sections, canned, water pack, solids and liquids have insufficient amounts of Vitamin B2, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Tomatoes with Green Chilies vs Grapefruit, sections, canned, water pack, solids and liquids:
- 1 kilogram of Canned Tomatoes with Green Chilies has 1.3 times more Calcium, 1.3 times more Copper, 18.9 times more Manganese, 1.4 times more Phosphorus and 200.5 times more Sodium than Grapefruit, sections, canned, water pack, solids and liquids.
- While 1 kg of Grapefruit, sections, canned, water pack, solids and liquids contains 1.6 times more Iron than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Grapefruit, sections, canned, water pack, solids and liquids contain similar levels of Magnesium, Potassium and Water per one kilogram.
- 1 kilogram of Grapefruit, sections, canned, water pack, solids and liquids lack sufficient amounts of Calcium, Manganese and Phosphorus
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Grapefruit, sections, canned, water pack, solids and liquids lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Grapefruit, sections, canned, water pack, solids and liquids contains 2.5 times more Carbohydrate than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Grapefruit, sections, canned, water pack, solids and liquids provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one kilogram.