Nutrient Comparison: Protein Powder Soy Based VS Frozen Chopped Broccoli per 1 lb
Compare the macro and micronutrient content in 1 lb of Protein Powder Soy Based versus 1 lb of Frozen Chopped Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Protein Powder Soy Based vs Frozen Chopped Broccoli:
- 1 pound of Protein Powder Soy Based has 5.4 times more Vitamin B1, 1.7 times more Vitamin B2, 5 times more Vitamin B3, 1.3 times more Vitamin B6 and 4.3 times more Vitamin B9 than Frozen Chopped Broccoli.
- While 1 lb of Frozen Chopped Broccoli, Unprepared contains more Vitamin A, more Vitamin C, more Vitamin E and more Vitamin K than Protein Powder Soy Based.
- 1 pound of Protein Powder Soy Based have insufficient amounts of Vitamin A, Vitamin C, Vitamin E and Vitamin K
- Both Protein Powder Soy Based as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Protein Powder Soy Based vs Frozen Chopped Broccoli:
- 1 pound of Protein Powder Soy Based has 3.2 times more Calcium, 68.9 times more Copper, 14.8 times more Iron, 3.6 times more Magnesium, 25.4 times more Phosphorus, 4.4 times more Potassium, 30.5 times more Sodium and 13.8 times more Zinc than Frozen Chopped Broccoli.
- While 1 lb of Frozen Chopped Broccoli, Unprepared contains 2.2 times more Selenium and 22.1 times more Water than Protein Powder Soy Based.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Protein Powder Soy Based has 14.9 times more Energy, 19.2 times more Fat, 25.3 times more Saturated Fat, 3 times more Omega 3, 76.8 times more Omega 6, 6 times more Carbohydrate, 16.5 times more Sugars, 2.2 times more Fiber and 19.8 times more Protein than Frozen Chopped Broccoli.
- 1 pound of Frozen Chopped Broccoli provide inadequate amounts of Energy and Omega 6