Nutrient Comparison: Oatmeal Reduced-calorie Bread VS Brazilnuts per 1 lb
Compare the macro and micronutrient content in 1 lb of Oatmeal Reduced-calorie Bread versus 1 lb of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oatmeal Reduced-calorie Bread vs Brazilnuts:
- 1 pound of Oatmeal Reduced-calorie Bread has 8 times more Vitamin B2, 10.3 times more Vitamin B3, 2.3 times more Vitamin B5, 2.5 times more Vitamin B9 and more Vitamin B12 than Brazilnuts.
- While 1 lb of Dried Brazilnuts contains 1.8 times more Vitamin B1 and 2.2 times more Vitamin B6 than Oatmeal Reduced-calorie Bread.
- 1 pound of Brazilnuts have insufficient amounts of Vitamin B3 and Vitamin B12
- Both Oatmeal Reduced-calorie Bread as well as Dried Brazilnuts have insufficient amounts of Vitamin A and Vitamin C in one pound.
Comparing minerals per 1 pound for Oatmeal Reduced-calorie Bread vs Brazilnuts:
- 1 pound of Oatmeal Reduced-calorie Bread has 129.3 times more Sodium than Brazilnuts.
- While 1 lb of Dried Brazilnuts contains 1.4 times more Calcium, 17.6 times more Copper, 15.7 times more Magnesium, 2.3 times more Manganese, 7.3 times more Phosphorus, 5.3 times more Potassium, 83.3 times more Selenium and 4.9 times more Zinc than Oatmeal Reduced-calorie Bread.
- Both Oatmeal Reduced-calorie Bread and Brazilnuts contain similar levels of Iron per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oatmeal Reduced-calorie Bread has 1.8 times more Omega 3 and 3.7 times more Carbohydrate than Brazilnuts.
- While 1 lb of Dried Brazilnuts contains 3.1 times more Energy, 19.2 times more Fat, 26.9 times more Saturated Fat, 18.9 times more Omega 6 and 1.9 times more Protein than Oatmeal Reduced-calorie Bread.