Nutrient Comparison: Dry Mix Cornbread Bread Stuffing VS Frozen Roasted Potatoes with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Dry Mix Cornbread Bread Stuffing versus 1 lb of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Dry Mix Cornbread Bread Stuffing vs Frozen Roasted Potatoes with Salt:
- 1 pound of Dry Mix Cornbread Bread Stuffing has 2.1 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 pound for Dry Mix Cornbread Bread Stuffing vs Frozen Roasted Potatoes with Salt:
- 1 pound of Dry Mix Cornbread Bread Stuffing has 5.2 times more Calcium, 6.5 times more Iron and 4.8 times more Sodium than Frozen Roasted Potatoes with Salt.
- While 1 lb of Frozen Roasted Potatoes with Salt contains 2.2 times more Potassium than Dry Mix Cornbread Bread Stuffing .
- 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Dry Mix Cornbread Bread Stuffing has 3.1 times more Energy, 2.3 times more Fat, 5.5 times more Saturated Fat, 2.9 times more Carbohydrate, 19.1 times more Sugars, 5.5 times more Fiber and 4.5 times more Protein than Frozen Roasted Potatoes with Salt.