Comparing Nutrients in 1 pound Cooked Frozen Carrots VS White Wheat Bread

Macros Ratio

	Protein	Fat	Carbs
Cooked Frozen Carrots	6%	16%	78%
White Wheat Bread	18%	8%	74%

Macro Nutrients

	Cooked Frozen Carrots	White Wheat Bread	Recommended Dietary Allowance
Energy	5.8% 168kcal	37.2% 1080kcal	2900kcal per day for Men 19-50 years
Fat	3.18% 3.1g	10% 9.75g	97g per day for Men 19-50 years
Saturated Fat	1.7% 0.54g	8.93% 2.86g	32g per day for Men 19-50 years
Omega 3	12.5% 0.2g	23.5% 0.38g	1.6g per day for Men 19-50 years
Omega 6	7.7% 1.3g	23.5% 4g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	27% 35g	153% 199g	130g per day for Men 19-50 years
Sugars	25.5% 18.5g	31.3% 22.7g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	1.75% 1.27g	17% 12.2g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 1.63g	% 6.8g	g per day for Men 19-50 years
Sucrose	% 15.6g	% 0g	g per day for Men 19-50 years
Fiber	39.4% 15g	110% 41.7g	38g per day for Men 19-50 years
Protein	4.7% 2.63g	86.3% 48.4g	56g per day for Men 19-50 years

Vitamins

	Cooked Frozen Carrots	White Wheat Bread	Recommended Dietary Allowance
Vitamin A	426% 3837μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	11.3% 0.14mg	193% 2.3mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	13% 0.17mg	89% 1.16mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	11.8% 1.9mg	126% 20.2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	15.8% 0.79mg	41.3% 2.06mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	29.3% 0.38mg	28% 0.36mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	12.5% 50μg	144% 576μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	11.6% 10.4mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	30.5% 4.6mg	11.5% 1.72mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	51.4% 61.7μg	29% 35μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Frozen Carrots	White Wheat Bread	Recommended Dietary Allowance
Calcium	16% 159mg	310% 3103mg	1000mg per day for Men 19-50 years
Copper	41.3% 0.37mg	75% 0.68mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	30% 2.4mg	277% 22mg	8mg per day for Men 19-50 years
Magnesium	12% 50mg	28% 118mg	420mg per day for Men 19-50 years
Manganese	33% 0.76mg	125% 2.88mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	20% 141mg	66.7% 467mg	700mg per day for Men 19-50 years
Potassium	25.6% 871mg	17% 576mg	3400mg per day for Men 19-50 years
Selenium	4.95% 2.72μg	133% 73μg	55μg per day for Men 19-50 years
Sodium	18% 268mg	145% 2168mg	1500mg per day for Men 19-50 years
Zinc	14.4% 1.6mg	39% 4.3mg	11mg per day for Men 19-50 years
Water	11% 410g	4.85% 180g	3700g per day for Men 19-50 years

Nutrient Comparison: Cooked Frozen Carrots VS White Wheat Bread per 1 lb

Compare the macro and micronutrient content in 1 lb of Cooked Frozen Carrots versus 1 lb of White Wheat Bread to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Cooked Frozen Carrots vs White Wheat Bread:

• 1 pound of Cooked Frozen Carrots has more Vitamin A, more Vitamin C, 2.7 times more Vitamin E and 1.8 times more Vitamin K than White Wheat Bread.
• While 1 lb of White Wheat Bread contains 17 times more Vitamin B1, 6.9 times more Vitamin B2, 10.7 times more Vitamin B3, 2.6 times more Vitamin B5 and 11.5 times more Vitamin B9 than Boiled and Drained Frozen Carrots.
• Both Cooked Frozen Carrots and White Wheat Bread provide similar amounts of Vitamin B6 per one pound.
• 1 pound of White Wheat Bread have insufficient amounts of Vitamin A and Vitamin C
• Both Boiled and Drained Frozen Carrots as well as White Wheat Bread have insufficient amounts of Vitamin B12 and Vitamin D in one pound.

Comparing minerals per 1 pound for Cooked Frozen Carrots vs White Wheat Bread:

• 1 pound of Cooked Frozen Carrots has 1.5 times more Potassium and 2.3 times more Water than White Wheat Bread.
• While 1 lb of White Wheat Bread contains 19.5 times more Calcium, 1.8 times more Copper, 9.2 times more Iron, 2.4 times more Magnesium, 3.8 times more Manganese, 3.3 times more Phosphorus, 26.8 times more Selenium, 8.1 times more Sodium and 2.7 times more Zinc than Boiled and Drained Frozen Carrots.
• 1 pound of Cooked Frozen Carrots lack sufficient amounts of Selenium

Comparison of macro-nutrients per 1 pound:

• 1 lb of White Wheat Bread contains 6.4 times more Energy, 3.2 times more Fat, 1.9 times more Omega 3, 3 times more Omega 6, 5.7 times more Carbohydrate, 9.6 times more Fructose, 2.8 times more Fiber and 18.4 times more Protein than Boiled and Drained Frozen Carrots.
• Both Cooked Frozen Carrots and White Wheat Bread offer comparable quantities of Sugars per one pound.
• 1 pound of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein