Nutrient Comparison: Frozen Carrots VS Apricots, canned, juice pack, with skin, solids and liquids per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Carrots versus 1 lb of Apricots, canned, juice pack, with skin, solids and liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Carrots vs Apricots, canned, juice pack, with skin, solids and liquids:
- 1 pound of Frozen Carrots has 8.4 times more Vitamin A, 2.4 times more Vitamin B1, 1.9 times more Vitamin B2, 1.3 times more Vitamin B3, 2 times more Vitamin B5, 1.8 times more Vitamin B6, 5 times more Vitamin B9 and 8 times more Vitamin K than Apricots, canned, juice pack, with skin, solids and liquids.
- While 1 lb of Apricots, canned, juice pack, with skin, solids and liquids contains 2 times more Vitamin C than Frozen Carrots, Unprepared.
- Both Frozen Carrots and Apricots, canned, juice pack, with skin, solids and liquids provide similar amounts of Vitamin E per one pound.
- 1 pound of Apricots, canned, juice pack, with skin, solids and liquids have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B5, Vitamin B9 and Vitamin K
- Both Frozen Carrots, Unprepared as well as Apricots, canned, juice pack, with skin, solids and liquids have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Frozen Carrots vs Apricots, canned, juice pack, with skin, solids and liquids:
- 1 pound of Frozen Carrots has 3 times more Calcium, 1.4 times more Copper, 1.5 times more Iron, 3.3 times more Manganese, 1.7 times more Phosphorus, 1.4 times more Potassium, 17 times more Sodium and 3 times more Zinc than Apricots, canned, juice pack, with skin, solids and liquids.
- Both Frozen Carrots and Apricots, canned, juice pack, with skin, solids and liquids contain similar levels of Magnesium and Water per one pound.
- 1 pound of Apricots, canned, juice pack, with skin, solids and liquids lack sufficient amounts of Calcium and Zinc
- Both Frozen Carrots, Unprepared as well as Apricots, canned, juice pack, with skin, solids and liquids lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Carrots has 2.1 times more Fiber than Apricots, canned, juice pack, with skin, solids and liquids.
- While 1 lb of Apricots, canned, juice pack, with skin, solids and liquids contains 1.6 times more Carbohydrate and 2.3 times more Sugars than Frozen Carrots, Unprepared.
- Both Frozen Carrots, Unprepared as well as Apricots, canned, juice pack, with skin, solids and liquids provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one pound.