Nutrient Comparison: Cassava VS Candies, sugar-coated almonds per 1 lb
Compare the macro and micronutrient content in 1 lb of Cassava versus 1 lb of Candies, sugar-coated almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cassava vs Candies, sugar-coated almonds:
- 1 pound of Cassava has 1.7 times more Vitamin B1, 1.5 times more Vitamin B6, 1.8 times more Vitamin B9 and more Vitamin C than Candies, sugar-coated almonds.
- While 1 lb of Candies, sugar-coated almonds contains 5.6 times more Vitamin B2, 1.5 times more Vitamin B5 and 65.1 times more Vitamin E than Raw Cassava.
- Both Cassava and Candies, sugar-coated almonds provide similar amounts of Vitamin B3 per one pound.
- 1 pound of Cassava have insufficient amounts of Vitamin E
- 1 pound of Candies, sugar-coated almonds have insufficient amounts of Vitamin C
- Both Raw Cassava as well as Candies, sugar-coated almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Cassava vs Candies, sugar-coated almonds:
- 1 lb of Candies, sugar-coated almonds contains 6.3 times more Calcium, 5.9 times more Copper, 7 times more Iron, 6.5 times more Magnesium, 2.9 times more Manganese, 6.1 times more Phosphorus, 2.4 times more Selenium and 4.6 times more Zinc than Raw Cassava.
- Both Cassava and Candies, sugar-coated almonds contain similar levels of Potassium per one pound.
- 1 pound of Cassava lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 lb of Candies, sugar-coated almonds contains 2.9 times more Energy, 64 times more Fat, 26.3 times more Saturated Fat, 122 times more Omega 6, 1.8 times more Carbohydrate, 36.8 times more Sugars, 1.4 times more Fiber and 7.4 times more Protein than Raw Cassava.
- 1 pound of Cassava provide inadequate amounts of Omega 6
- Both Raw Cassava as well as Candies, sugar-coated almonds provide inadequate amounts of Omega 3 in one pound.