Nutrient Comparison: Young Cowpeas VS Florida Oranges per 1 lb
Compare the macro and micronutrient content in 1 lb of Young Cowpeas versus 1 lb of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Young Cowpeas vs Florida Oranges:
- 1 pound of Young Cowpeas has 3.7 times more Vitamin A, 3.6 times more Vitamin B2, 3.6 times more Vitamin B3, 1.3 times more Vitamin B6 and 9.9 times more Vitamin B9 than Florida Oranges.
- While 1 lb of Raw Florida Oranges contains 1.7 times more Vitamin B5 and 18 times more Vitamin C than Raw Young Cowpeas .
- Both Young Cowpeas and Florida Oranges provide similar amounts of Vitamin B1 per one pound.
- 1 pound of Florida Oranges have insufficient amounts of Vitamin A
- Both Raw Young Cowpeas as well as Raw Florida Oranges have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Young Cowpeas vs Florida Oranges:
- 1 pound of Young Cowpeas has 2.9 times more Calcium, 3.3 times more Copper, 12.2 times more Iron, 5.1 times more Magnesium, 23.3 times more Manganese, 4.4 times more Phosphorus, 2.6 times more Potassium, 4.6 times more Selenium and 12.6 times more Zinc than Florida Oranges.
- Both Young Cowpeas and Florida Oranges contain similar levels of Water per one pound.
- 1 pound of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Young Cowpeas has 2 times more Energy, 5.7 times more Omega 3, 1.6 times more Carbohydrate, 2.1 times more Fiber and 4.2 times more Protein than Florida Oranges.
- While 1 lb of Raw Florida Oranges contains 3 times more Sugars than Raw Young Cowpeas .
- 1 pound of Florida Oranges provide inadequate amounts of Energy, Omega 3 and Protein
- Both Raw Young Cowpeas as well as Raw Florida Oranges provide inadequate amounts of Omega 6 in one pound.