Nutrient Comparison: Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry VS Cassava per 1 lb
Compare the macro and micronutrient content in 1 lb of Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry versus 1 lb of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry vs Cassava:
- 1 pound of Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry has 2.3 times more Vitamin B1, 2.7 times more Vitamin B2, 2 times more Vitamin B3 and 1.8 times more Vitamin B9 than Cassava.
- While 1 lb of Raw Cassava contains more Vitamin B5, more Vitamin B6 and more Vitamin C than Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry.
- 1 pound of Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry have insufficient amounts of Vitamin B5, Vitamin B6 and Vitamin C
- Both Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry as well as Raw Cassava have insufficient amounts of Vitamin A and Vitamin B12 in one pound.
Comparing minerals per 1 pound for Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry vs Cassava:
- 1 pound of Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry has 14.1 times more Iron and 32.6 times more Sodium than Cassava.
- While 1 lb of Raw Cassava contains 5.3 times more Potassium and 1.3 times more Zinc than Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry.
- 1 pound of Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry lack sufficient amounts of Potassium
- Both Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry as well as Raw Cassava lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry has 2.5 times more Energy, 22 times more Fat, 23 times more Saturated Fat, 2.2 times more Carbohydrate, 32.2 times more Sugars, 1.6 times more Fiber and 3.3 times more Protein than Cassava.