Nutrient Comparison: Mori-nu soft silken tofu VS Frozen Roasted Potatoes with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Mori-nu soft silken tofu versus 1 lb of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Mori-nu soft silken tofu vs Frozen Roasted Potatoes with Salt:
- Both Mori-nu silken tofu, soft and Frozen Roasted Potatoes with Salt have similar amounts of vitamins per 1 lb
- Both Mori-nu silken tofu, soft as well as Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C in one pound.
Comparing minerals per 1 pound for Mori-nu soft silken tofu vs Frozen Roasted Potatoes with Salt:
- 1 pound of Mori-nu soft silken tofu has 2.1 times more Calcium, 1.6 times more Iron and 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- While 1 lb of Frozen Roasted Potatoes with Salt contains 2.5 times more Potassium and 59.6 times more Sodium than Mori-nu silken tofu, soft.
- 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Mori-nu soft silken tofu has 1.5 times more Fat and 2.2 times more Protein than Frozen Roasted Potatoes with Salt.
- While 1 lb of Frozen Roasted Potatoes with Salt contains 2.3 times more Energy, 9 times more Carbohydrate and 26 times more Fiber than Mori-nu silken tofu, soft.
- 1 pound of Mori-nu soft silken tofu provide inadequate amounts of Energy and Fiber